Reviewed: Nov. 6, 2009

This is a great basic recipe...I did modify it to fit with some ingredients I had on hand...I used 2 c ground oatmeal, 1 c yellow grits, 1 c flour then I used olive oil instead of veggie oil and about 1/2 c baked weet potato and 1/2 c dried cranberry paste...also washed the egg and used my magic bullet to process the whole thing shell and all...added garlic juice and 1 T parsley...and after reading some of the reviews I used a beef bullion mixed with the cup of water...I gave my dogs (chihuahau, shiihtzu, and pit bull) a small amount of it raw...THEY LOVED IT and were begging for more:) I believe they would all give it a 4 paw rating! Thank you for sharing this recipe!

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Cary Amelia

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Reviewed: Aug. 26, 2009

My two dogs love this. I substitute chicken broth for the water, I don't add salt, and I add about 3 TBLSP of peanut butter. My cookies didn't come out shaped as a cookie, they retained the same shape as the way I placed it on the sheet. Next time I'll flatten in out with a fork. They kind of look like small pieces of chicken. :) I also froze the other half so that the cookies don't go bad. And keep the baked cookies in a sealed container so they won't spoil.

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lidz1528

Cooking Level: Intermediate

Home Town: San Francisco, California, USA

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Reviewed: Aug. 21, 2009

I made these for all of my dog's friends at the dog park. They were a huge hit. I also substituted the salt for 4 bouillon chicken cubes and I added some parsley for fresh breath. I will be making these a lot.

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Quinnellope1

Cooking Level: Expert

Home Town: Bishop, California, USA

Living In: Las Vegas, Nevada, USA

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Reviewed: Jul. 25, 2009

I just made a double batch of these. It made 18 dozen and took about an hour. I substituted the tablespoon of salt with 4 bouillon cubes (chicken). I also used a melon baller and then flattened to quarter size snacks. They are a HIT!!!!! Emma Grace loves them!

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smuschong

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Reviewed: Jun. 29, 2009

My boyfriend works at an animal shelter and all but one dog LOVED them. That's better than any other treat we have tried! Thanks for the great recipe.

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Jessica Lynn Hill

Cooking Level: Intermediate

Living In: Butte, Montana, USA

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Reviewed: Jun. 27, 2009

Just finished making these for my dogs & they loved them! Replaced garlic salt (for fleas) for regular salt & added 2 tablespoons peanut butter. Gave the first ones to my 2 dogs while they were still warm & they disappeared quick! :-) Can't wait to try with other ingredients that my dogs might like!

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Sher

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Reviewed: Jun. 24, 2009

My dog loves these and there easy to make. I substituted the water for beef broth and left out the salt.

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Christy

Cooking Level: Beginning

Home Town: Venice, Florida, USA

Living In: Renton, Washington, USA

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Reviewed: Jun. 5, 2009

My dog drooled for them! I used bacon grease in place of the oil for more flavour and omitted the salt. A really easy recipe to make. THX

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Cookies

Living In: Hamilton, Ontario, Canada

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Reviewed: Apr. 17, 2009

This is a great easy recipe. Yes, these will mold quickly. Just take a few of them and keep them in an airtight container for the dogs. The rest can be frozen up to 1 month. just take out what you want to give your dogs and let them defrost at room temp for 1 hour before you give them to you 4 legged friend...

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Divagirl

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Reviewed: Mar. 26, 2009

6 paws up, my 3 pups loved these, I followed some of the reviews and added in 1 1/2 tbsps parsley(I used fresh as I didnt have dried), 1 C shredded cheese, 1/2 c peanut butter and used chicken broth instead of water and added in some bacon grease. Even Malachai my super picky border collie loved them, and when i gave him the choice of his favorite cookies over these, he went for these.

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Ariyanna

Cooking Level: Expert

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Reviewed: Mar. 12, 2009

My 4 m/o male chihuahua, Aiden, loved it. I shared it with my neighbour too coz it made into alot of cookies. I made it very small (1/4" size). I added crumbled bacon and replaced the oil with bacon fat. Replaced the water with 1/2 cup milk & 1/2 apple juice. I baked it in 350 oven for 40 minutes since in 20 minutes they were still raw inside. Overall, good basic recipe. Will make it again.

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NIEKE

Cooking Level: Intermediate

Home Town: Jakarta, Jakarta Raya, Indonesia

Living In: Hesperia, California, USA

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Reviewed: Feb. 20, 2009

Calvin & Maggie Love homemade biscuits, but theese are my favorite, so easy. I love that you can add just about anything to them.I've done chedder w/ chicken broth & bacon bit w/ beef broth. Today I think I'll do peanutbutter w/parsley,not that they have bad breath... Keep refidgerated

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Lorieckl

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Reviewed: Jan. 31, 2009

This is an incredibly easy and inexpensive way to make dog treats. My pup, Lucy, has IBS so we have to be very careful about the ingredients we feed her. As you can imagine, it makes buying treats challenging. This is a great substitute for the organic pricey treats. Like others, I substituted low sodium chicken broth for the water, and I skipped the salt since the broth still had plenty of it.

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sleepingKelly

Cooking Level: Expert

Home Town: Mountain Home, Arkansas, USA

Living In: Nashville, Tennessee, USA

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Reviewed: Jan. 31, 2009

this recipe was very good . I had no cornmeal so I used regular flour instead. We got hard balls . My black lab mix loves these ! Thanks for a great recipe!

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sarah

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Reviewed: Jan. 23, 2009

I added a 6 oz. jar of baby food, Country Vegetable and Turkey. My dogs love them.

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sierraj

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Reviewed: Jan. 19, 2009

Excellent Recipe! VERY EASY! The furry guys (even the cat!) love this recipe. I put in 2 bullion cubes - either beef or chicken and sometimes add peanut butter to change them up. I love that I don't have to roll them. Thanks for the recipe.

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MINEEMOWSE

Cooking Level: Intermediate

Living In: Joliet, Illinois, USA

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Reviewed: Jan. 15, 2009

My dogs definitely approved of these. I omitted the salt, instead adding a little bit of bacon grease. I also only used a drizzle of oil. Came out great, thanks!

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CookinBug aka JL86

Home Town: Ithaca, Michigan, USA

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Reviewed: Sep. 15, 2008

I don't know the difference between flours, and I bought the most expensive kind of wheat flour, and I used the most expensive cornmeal mix, but I am still saving money, because my dogs love them so much that their eyes roll back in their heads, and I probably have saved lots of money considering how much I have made them, I decided to make them smaller so they will last longer. great recipe now if I could only make beer 4 my husband we would all be happy

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jketron8

Cooking Level: Expert

Home Town: Norton, Virginia, USA

Living In: Kingsport, Tennessee, USA

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Reviewed: Aug. 31, 2008

My dog loves these. The recipe was super easy. I added peanut butter as suggested by other reviews.

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Bonnie

Cooking Level: Beginning

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Reviewed: May 29, 2008

These little doggy biscuits were very easy to make. My 3 year old enjoyed helping. However, even after sealed airtight, they molded within 4 days. Next time I will cut the recipe in half, or even a third so they won't go bad so quickly. Dog like them!

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