Very good. First time Blondie baker/eater. Taste like chunky, gooey wonderful chocolate chip cookies. I put 100 grams of semisweet chocolate and a cup and a half of walnuts/pecans. There is a great deal of both sugar and butter but keep in mind this is a very large recipe and there is no frosting. This delicious as is but with ice cream and a salty caramel sauce, well you can just imagine....
In order to not cook the eggs, I mixed about half of the flour with them before putting the hot butter/sugar mix, then the rest of flour and lastly put unchopped nuts and chopped chocolate into my Kitchen aid.
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Very good. First time Blondie baker/eater. Taste like chunky, gooey wonderful chocolate chip...