Recipe by Judy7905
"This has been a Thanksgiving tradition. Try using leftovers with poached eggs for breakfast. Mmmm."
Watch video tips and tricks
fresh bread cubes
1 1/2 pints
fresh oysters, coarsely chopped and liquor reserved
1 1/2 cups
chopped celery with leaves
1 1/2 teaspoons
ground black pepper
* Percent Daily Values are based on a 2,000 calorie diet.
Thanksgiving Tradition Oyster Dressing
Serving Size: 1/8 of a recipe
Servings Per Recipe: 8
Amount Per Serving
Calories from Fat: 238
We’ll help you get dinner on the table in no time flat.
Get recipes that work for your busiest days.
Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!
See how to make the perfect Thanksgiving stuffing for seafood lovers.
Traditional bread stuffing gets a kick from Creole seasonings, sausage, and oyste
This savory dressing stars pork sausage and corn bread.