Thanksgiving Leftovers Monkey Bread Recipe - Allrecipes.com
Thanksgiving Leftovers Monkey Bread Recipe
  • READY IN 1 hr

Thanksgiving Leftovers Monkey Bread

Recipe by  

"An easy and delicious way to use up Thanksgiving leftovers. Serve with gravy or cranberry sauce!"

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Original recipe makes 8 servings Change Servings
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  • PREP

    30 mins
  • COOK

    30 mins
  • READY IN

    1 hr

Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish.
  2. Break off 2-inch pieces of dough and flatten each piece as thin as possible without breaking using a rolling pin. Spoon about 1 teaspoon turkey, 1 teaspoon stuffing, 1 teaspoon mashed potatoes, and 1 teaspoon vegetables onto each piece of flattened dough. Gently close dough around filling, sealing edges together and forming a ball. Arrange filled dough balls in the prepared baking dish; sprinkle with Cheddar cheese.
  3. Bake in the preheated oven until dough balls are cooked through, 30 to 40 minutes. Invert monkey bread onto a serving dish.
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Reviews More Reviews

May 20, 2014

Now I can't wait till a snowy day. Rec. looks like t takes time to prepare. I would use either potatoes w/sautéed onion & celery & chopped spinach or stuffing w/tiny pcs of broccoli & add craisinettes to mixtures. What a perfect after snow or freezing day movie night dinner. Sure beats the sound of pizza. Thanks. I'm saving this.

 

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Nutrition

  • Calories
  • 448 kcal
  • 22%
  • Carbohydrates
  • 65.7 g
  • 21%
  • Cholesterol
  • 21 mg
  • 7%
  • Fat
  • 10.1 g
  • 16%
  • Fiber
  • 6.2 g
  • 25%
  • Protein
  • 19.8 g
  • 40%
  • Sodium
  • 941 mg
  • 38%

* Percent Daily Values are based on a 2,000 calorie diet.

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