Thai Tuna Burgers Recipe
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Thai Tuna Burgers

By: dakota kelly  
"Tasty Thai tuna burgers with a hint of sesame, ginger, and soy. Made from minced fresh tuna steaks, these are a delicious alternative to the all-beef patty. Serve with lettuce, tomato, and your own personal favorite burger toppings."

Rating: This weblink has been rated 32 times with an average star rating of 4.3 Read Reviews (28)

Rate/Review | 877 people have saved this

Prep Time:
15 Min
Cook Time:
10 Min
Ready In:
55 Min

Servings  (Help)

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Original Recipe Yield 6 servings
 

Ingredients

  • 1 1/2 pounds fresh tuna steaks, minced
  • 1/2 cup dry bread crumbs
  • 1/4 cup finely chopped green onion
  • 1/4 cup grated carrot
  • 1 tablespoon minced fresh ginger root
  • 1 tablespoon chopped fresh cilantro
  • 1 teaspoon sesame oil
  • 1 tablespoon ketchup
  • 1 tablespoon lite soy sauce
  • 1/2 teaspoon ground cumin
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 egg, beaten
  • 6 hamburger buns
  • 6 lettuce leaves - rinsed and dried
  • 2 medium tomatoes, sliced

Directions

  1. In a bowl, thoroughly mix minced tuna, bread crumbs, green onion, carrot, ginger, cilantro, sesame oil, ketchup, soy sauce, cumin, salt, pepper, and egg. Cover, and refrigerate for 30 minutes.
  2. Preheat oven broiler.
  3. Form tuna mixture into 6 patties, and place in a broiler pan on top oven rack. Cook, uncovered, 4 minutes per side, or until easily flaked with a fork. Serve on hamburger buns with lettuce and tomato.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 321 | Total Fat: 5.6g | Cholesterol: 87mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 31, 2006 by Michelle 
Excellent! I didn't have tuna steaks, so I just used two 7 oz family size packages of Star... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 30, 2003 by Karen James 
Yum !!! Very exotic taste. Didn't make as a burger with bun . Served them on top of an Asian... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 11, 2007 by ZOPOOH 
This recipe was excellent. Being that we don't eat any meat except fish this was a great... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 8, 2006 by Caroline C 
I made these with ground ginger and regular onion as that's what I had on hand, and I cooked... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 29, 2006 by Melissajean 
Very good! My picky husband really liked it so that alone makes it worth 5 stars. I only had... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 1, 2009 by lizzy0058 
My whole family loved these. I used two cans of tuna and coated the patties with flour before... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 20, 2009 by JasBradley 
very tasty! Will make again! Thanks to Nellie Fiorenzi for recommending this recipe. Yummy :) MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 12, 2008 by COOKINTIGGER 
YUM-O! very good recipe!! I wasn't sure I wanted to mince up my nice tuna steaks, but it was... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 7, 2007 by nskiddo21 
I served this with a thai peanut sauce over jasmine rice and it was amazing and healthy... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 22, 2006 by Mike 
These were outstanding. Apart from the fish chopping, the recipe was very quick and easy. MORE

 
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