Reviewed: Jun. 22, 2009

This was good but not great. I've had really fabulous green papaya salads in Thai restaurants, and next time I have green papaya on hand, I will try to replicate those instead!

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Reviewer:

Elisabeth Thomas

Cooking Level: Intermediate

Living In: Nicholasville, Kentucky, USA

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Reviewed: Mar. 17, 2009

This recipe is also called som tam, a thai dish. Very good for if you are dieting. I gave it 5 stars because it was great tasting(I cut down on the spice a pinch), easy to make, and my kids love the color in it. Will make again :)

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Reviewer:

keebler78

Cooking Level: Beginning

Home Town: Mckinney, Texas, USA

Living In: Stephenville, Texas, USA

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Reviewed: Jul. 31, 2008

This was soooo good and so easy. It's going to be a staple at home. I left the spicy stuff out and since I don't have papaya I replaced it with a cup of Tropical Fruit Mix from Dole which has some papaya in it. It was delicious. Don't leave the cilantro out and don't forget to chop the peanuts. It makes a difference.

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