Thai Chicken Wings Recipe
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Thai Chicken Wings

By: Lauren Billings 
"My mother introduced me to this recipe and it is wonderful! So easy and delicious, a perfect spicy appetizer!"

This Kitchen Approved Recipe has an average star rating of 4.2 Rate/Review | Read Reviews (43)

What to Drink?
Wine Riesling
Cocktail Kamikaze
Beer Beer
Chilled Non-Alcoholic Special Lemonade
 

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Original Recipe Yield 10 servings
 

Ingredients

  • 5 pounds frozen chicken wings
  • 1 cup chicken broth
  • 1/2 cup white sugar
  • 1/4 cup fish sauce
  • 1/4 cup crushed garlic
  • 1/4 cup finely chopped jalapeno chile peppers
  • 2 tablespoons cornstarch
  • 3 teaspoons paprika
  • 1 tablespoon olive oil

Directions

  1. Preheat oven to 400 degrees F (200 degrees C).
  2. Place chicken wings on a non-greased cookie sheet. Bake in the preheated oven for 45 minutes to 1 hour, turning once, until golden brown. Move to serving dish/platter.
  3. In a medium skillet saute garlic and jalapeno peppers in olive oil until soft. Add chicken broth, fish sauce, paprika and sugar. Add cornstarch and let thicken. Stir all together and pour over crispy chicken wings. Enjoy!

Nutritional Information open nutritional information

Amount Per Serving  Calories: 231 | Total Fat: 12.5g | Cholesterol: 48mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Jun. 23, 2003 by MTACADENA   view full review
Excellent!! For those of you who can't find the fish sauce... oyster sauce is NOT a...
The reviewer gave this recipe 1 stars. This recipe averages a 4.2 star rating.
Reviewed on Jun. 23, 2003 by 2STEPIN   view full review
I CHECKED AND DOUBLECHECKED TO MAKE SURE I FOLLOWED THE RECIPE (AND I HAD) BUT I CANNOT AGREE...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Jan. 22, 2006 by Angela   view full review
We loved this recipe and I really recommend this recipe to anyone that wants a good thai...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Jun. 23, 2003 by EMILY33   view full review
I loved this receipe. I would recommend it to anyone. I made it a night before a dinner party...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Aug. 15, 2006 by ANJEL498   view full review
WOW..I made these for my family and they couldn't get enough! A good substitute for the sugar...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Aug. 25, 2003 by Maura   view full review
Very yummy, very messy, and lots of fun. Makes a good dinner as well as a good appetizer. I...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Jun. 23, 2003 by KERRE   view full review
Wowza, found our new wings recipe! I used some "hiccupin' hot sauce" and a little of the gr...
The reviewer gave this recipe 3 stars. This recipe averages a 4.2 star rating.
Reviewed on Jun. 23, 2003 by OJAGAJ   view full review
TOO MUCH FISH SAUCE. I enjoy the flavor of fish sauce, but in this recipe it's very overpowering.
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Jun. 23, 2003 by LAVEAUGRL   view full review
This is a delcicious dish that really satisfies a craving for the unique flavors of Thai food...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Jun. 23, 2003 by DEBMCE4   view full review
This is an excellent recipe. I grilled the wings first instead of baking. Thanks.

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