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Thai Chicken Tenders

SUBMITTED BY: Suray Culinary Specialties PHOTO BY: Rachel Jones

"This Thai-inspired dish can be made in less than 15 minutes. Strips of skinless chicken breast are cooked in sesame oil, and then coated with a sweet and spicy peanut sauce. Garnish with scallions, and serve with rice or noodles."
PREP TIME  5 Min
COOK TIME  6 Min
READY IN  11 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 2 tablespoons sesame oil
  • 1 pound boneless, skinless chicken sliced into strips
  • 2 teaspoons minced ginger
  • 1/2 cup hoisin sauce
  • 1/2 cup Peter Pan® Creamy Peanut Butter
  • 1 teaspoon McCormick® cayenne pepper
  • 1/2 cup scallions, chopped

DIRECTIONS

  1. Heat oil in large skillet and cook chicken until it is no longer pink, about 2-3 minutes. Reduce heat to low and add ginger, Hoisin sauce, Peter Pan peanut butter and McCormick cayenne pepper. Cook, stirring frequently, until sauce is bubbly and warm, 1-2 minutes. Remove from heat and sprinkle with scallions. Serve immediately.
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REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 21, 2006 by Karina
It turned out very tasty, but I had to make a couple modifications. Try using room temperature... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 2, 2007 by LINDA MCLEAN
I thought this sauce was great, but then again, I love peanut butter and hoisin. I melted my... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 29, 2007 by CURTISLEE
Maybe it's common sense, but if you don't care for hoisin sauce and/or peanut butter, don't... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 9, 2007 by Dianemwj
Boy, this recipe needed a lot of help to be palatable. First of all, sesame oil is not a good... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 15, 2007 by kari lou
I loved this and so did my kids. Tasted yummy and so easy and quick! Served with Sweet and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 4, 2007 by Jennifer
This recipe was awesome. Even my husband who likes great food - loved the flavors! The kids... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 28, 2007 by Mexica Chica
These were really easy to make. We will be making these again before ever ordering Thai... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 7, 2007 by STANSANGELXXX
The hoisin made it a little too fishy for us, so we cut it out and liked it without. MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 25, 2006 by scrvarich
I came back to check and see if I missed a step after making this... something's not quite... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 24, 2008 by Mission:No Leftovers