Photo of: Thai Style BBQ Chicken

Thai Style BBQ Chicken

Submitted by: Humla 
Chicken breasts are marinated overnight in a concoction of lime juice, soy sauce, ginger, Worcestershire, red pepper flakes, garlic, and sugar. Hot, sweet and sour. They 're grilled until tender and juicy. Makes six servings. 

Thai Chicken Dip

Submitted by: CZARDAS 
Living In: Narre Warren, Victoria, Australia
Served hot or warm, this exotic dip is a huge party pleaser. Ground chicken is simmered in a peanutty coconut sauce. You'll feel guilty for all the praise, because it is so easy to make. Serve with papadums or prawn crackers. 

Photo of: Slow Cook Thai Chicken

Slow Cook Thai Chicken

Submitted by: DELTAQUEEN50 
Slow cooked chicken breasts in a rich, peanutty, slightly spicy sauce. Serve over rice. 

Thai Chicken

Submitted by: Debora 
Living In: Burlington, Vermont, USA
Chicken marinates and then cooks in a very garlicky, peppery soy-ginger marinade. Adding peanut butter to the aromatic brew completes the Thai influence. 

Thai Shrimp Burgers

Submitted by: USA WEEKEND columnist Pam Anderson 
This Asian-inspired burger is seasoned with fresh ginger, jalapeno pepper, cilantro, and peanut sauce. Serve in a pita with peanut-flavored slaw mix. 

Photo of: Thai Tuna Burgers

Thai Tuna Burgers

Submitted by: dakota kelly 
Tasty Thai tuna burgers with a hint of sesame, ginger, and soy. Made from minced fresh tuna steaks, these are a delicious alternative to the all-beef patty. 

Photo of: Thai Chicken Wings

Thai Chicken Wings

Submitted by: Lauren Billings 
Baked chicken wings bathed in a potent jalapeno-garlic concoction tempered with fish sauce, sugar and broth. A marvelous appetizer. 

Photo of: Grilled Chicken Burgers

Grilled Chicken Burgers

Submitted by: Teri 
A nice break from typical hamburgers and much healthier for you. These chicken burgers are flavorful, fairly simple to make, and quite delicious. I serve these burgers on chive biscuits with tomato chutney. Eat to your hearts content! 

Photo of: Thai Cashew Chicken

Thai Cashew Chicken

Submitted by: SKOALZ 
A wonderfully spicy Thai dish. I created this when I fell in love with a dish at a Thai restaurant. It is very good served over jasmine rice. 

Photo of: Thai Chicken Tenders

Thai Chicken Tenders

Submitted by: Suray Culinary Specialties 
This Thai-inspired dish can be made in less than 15 minutes. Strips of skinless chicken breast are cooked in sesame oil, and then coated with a sweet and spicy peanut sauce. Garnish with scallions, and serve with rice or noodles. 
 
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