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Easy Chicken Balls

Submitted by: Sara
A mixture of ground chicken, three cheeses, cloves, onion, eggs and seasoning makes for great golden fried chicken balls! 

Photo of: Thai Ground Chicken Basil

Thai Ground Chicken Basil

Submitted by: Valery K.
Home Town: Murrysville, Pennsylvania, USA
Living In: Oak Ridge, North Carolina, USA
Lots of garlic, gobs of hot chilies, and a whole bunch of basil make this one flavorful dish! If you like Thai food, you'll be happy to know that you can make this simple, satisfying dish in less time that it takes to go for take-out. 

Photo of: Slow Cook Thai Chicken

Slow Cook Thai Chicken

Submitted by: DELTAQUEEN50
Slow cooked chicken breasts in a rich, peanutty, slightly spicy sauce. Serve over rice. 

Photo of: Thai Coconut Chicken

Thai Coconut Chicken

Submitted by: Abart
Living In: Saint Paul, Minnesota, USA
Just curry powder and light coconut milk are all it takes to sauce this dish of chicken and vegetables over fragrant jasmine rice. 

Thai Style Chicken Pasta

Submitted by: Wuchong Keller
Chicken strips are fried in a Thai spice blend, then tossed with cooked pasta. An easy to make main dish with an exotic blend of flavors. 

Thai Style BBQ Chicken

Submitted by: Humla
Chicken breasts are marinated overnight in a concoction of lime juice, soy sauce, ginger, Worcestershire, red pepper flakes, garlic, and sugar. Hot, sweet and sour. They 're grilled until tender and juicy. Makes six servings. 

Thai Breaded Chicken Filets

Submitted by: Shabern T.
The great mix of Thai seasonings makes this a dish that is overflowing with robust and spicy flavors! If you like fusion food, this has a good mix of east and west. I had my guests asking for 'thirds' and 'fourths'!! Serve with your favorite salsa or salad, if desired. 

Thai Chicken

Submitted by: Debora
Chicken marinates and then cooks in a very garlicky, peppery soy-ginger marinade. Adding peanut butter to the aromatic brew completes the Thai influence. 

Photo of: Thai Chicken Tenders

Thai Chicken Tenders

Submitted by: Suray Culinary Specialties
This Thai-inspired dish can be made in less than 15 minutes. Strips of skinless chicken breast are cooked in sesame oil, and then coated with a sweet and spicy peanut sauce. Garnish with scallions, and serve with rice or noodles. 

Photo of: Thai Peanut Chicken

Thai Peanut Chicken

Submitted by: Jessica
This is a very tasty Asian-inspired dish made with chicken and broccoli in a spicy peanut sauce. If you like it mild, use less cayenne, like it spicy, use more. If you're salt conscious, use low sodium soy sauce. 
 
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