Photo of: Thai Chicken Curry in Coconut Milk

Thai Chicken Curry in Coconut Milk

Submitted by: NELL ROSS 
This curry dish uses fish sauce, curry paste, and light coconut milk. 

Photo of: Thai Ginger Chicken (Gai Pad King)

Thai Ginger Chicken (Gai Pad King)

Submitted by: Shae's Mama 
Make your own restaurant-quality ginger chicken at home with this flavorful recipe. 

Photo of: Thai Cashew Chicken

Thai Cashew Chicken

Submitted by: SKOALZ 
A wonderfully spicy Thai dish. I created this when I fell in love with a dish at a Thai restaurant. It is very good served over jasmine rice. 

Photo of: Thai Red Chicken Curry

Thai Red Chicken Curry

Submitted by: THEKNACKEREDCHEF 
This is a quick and easy curry stir-fry made with chicken, zucchini, red bell pepper and carrot. Coconut milk and curry paste make an irresistible sauce. No need to go out to eat, as this dish is ready in about 20 minutes! 

Photo of: Thai Peanut Chicken

Thai Peanut Chicken

Submitted by: NIMITZ 
This is a very tasty Asian-inspired dish made with chicken and broccoli in a spicy peanut sauce. If you like it mild, use less cayenne, like it spicy, use more. If you're salt conscious, use low sodium soy sauce. 

Photo of: Thai Chicken with Basil Stir Fry

Thai Chicken with Basil Stir Fry

Submitted by: GABRIELLEDC 
Home Town: Garden Valley, California, USA
Living In: Fallbrook, California, USA
Chicken strips in a basil and coconut milk sauce are served over jasmine rice. 

Photo of: Authentic Thai Cashew Chicken

Authentic Thai Cashew Chicken

Submitted by: FAIRBORN 
Chicken and vegetables in an irresistible Asian sauce. Serve over jasmine rice. 

Photo of: Thai Green Curry Chicken

Thai Green Curry Chicken

Submitted by: laus 
Make this savory chicken dish with Thai green curry paste, available in Asian markets, for a fast weeknight dinner. Tender boneless, skinless chicken pieces simmer in a sauce flavored with coconut milk, ginger, green onions, fish sauce, and soy sauce. 

Thai Spicy Basil Chicken Fried Rice

Submitted by: ErinInVegas 
Home Town: Irvine, California, USA
Living In: Las Vegas, Nevada, USA
This is a staple of Thai cooking. Adjust the spices to your own tastes for a really great use for leftover rice!! Thai basil has a different flavor than that of regular basil and makes all the difference in this recipe. It is fast and fairly easy to make, but requires constant stirring. 

Photo of: Thai Chicken Curry with Pineapple

Thai Chicken Curry with Pineapple

Submitted by: Kristy Bach 
Home Town: Kalamazoo, Michigan, USA
Enjoy this Thai chicken curry with rice, noodles, or flat bread. This curry is made with coconut milk and sweetened with pineapple. 
 
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