This is excellent and worth the work. I didn't change anything, but I did add more vegetables. More cause I was craving green than anything else. Snow peas, bok choy and celery are nice additions. I did do the peanut butter sauce, but next time, if I add it, I'll only do 2 tbsp. I could really taste the pb. Tasting during cooking made me wish I'd skipped it altogether, the brown sugar/sesame oil made a fantastic glaze on its own. When you do the oil/sugar mix, make SURE you're only on med heat. Trust me, it makes quite the mess of your pan if you don't pay attention. Also, toast the cashews for a couple minutes first. But I will make this again. And it got rave reviews.
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This is excellent and worth the work. I didn't change anything, but I did add more...