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Thai Burgers

By: Jeff  
"I love Thai food, and I adore barbecue. While experimenting one day, I came up with these beauties. They might not be 'authentic' but they sure hit the spot."

Rating: This weblink has been rated 24 times with an average star rating of 4.3 Read Reviews (14)

Rate/Review | 2,401 people have saved this

Prep Time:
30 Min
Cook Time:
6 Min
Ready In:
36 Min

Servings  (Help)

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Original Recipe Yield 6 servings
 

Ingredients

  • 1 3/4 pounds lean ground beef
  • 1/2 cup bread crumbs
  • 2 tablespoons lemon grass, minced
  • 2 tablespoons chopped fresh basil
  • 2 tablespoons minced shallots
  • 2 red chili peppers, seeded and minced
  • 1/4 cup chopped peanuts
  • salt and pepper to taste
  • 2 limes

Directions

  1. Preheat grill for high heat.
  2. In a large bowl, mix together ground round, bread crumbs, lemon grass, shallot, chili peppers, and peanuts. Season with salt and pepper. Form into patties. If you are making these ahead of time, do not add peanuts until you are ready to grill.
  3. Lightly oil grate, and place burgers on grill. Cook for 3 to 5 minutes per side. Remove from grill, and sprinkle burgers with lime juice.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 438 | Total Fat: 31g | Cholesterol: 99mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by FOXHUNTER 
Outstanding! I fried them in a ridged frypan instead of grilling (inclement weather). The... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by TISHA1024 
GREAT IDEA!! No shallots on hand, so we used green onions. I'm not sure if we will want plain... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 23, 2006 by Lori VE 
I use ground turkey for this. I also add fresh cilantro and some hot chili sauce. I serve it... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by cabinkat 
These burgers are good, but I really wouldn't compair them to "Thai". The lemon grass wasn't... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 14, 2006 by Carol 
That was really good. I used spring onions instead and it was just delicious. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 23, 2007 by Judy K. 
I am crazy about this recipe! So delicious! I did add an egg to the recipe (I thought it... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 23, 2007 by Dell 
IT was tasty, but really didn't have much flavor. Don't get me wrong, we both went back for... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 18, 2007 by Jodi Supporting Member (Click to learn more about Supporting Membership)
Enjoyed this different flavor. Couldn't find lemongrass so had to substitute lemon rind. Thanks! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 27, 2007 by Kathy 
This was a wonderful and unique recipe that I couldn't wait to try. I didn't have any lemon... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 25, 2007 by krylonblue 
Excellent variation on the classic hamburger! MORE

 
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