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Texas Tea III

By: charlie  
"The Texas part of the tea comes from the tequila as opposed to a Long Island iced tea, which uses gin instead of tequila. This is the standard Bartender's recipe for a Texas Tea."

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Prep Time:
1 Minute
Ready In:
1 Minute

Servings  (Help)

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Original Recipe Yield 1 serving
 

Ingredients

  • 1/2 fluid ounce vodka
  • 1/2 fluid ounce amber rum
  • 1/2 fluid ounce gold tequila
  • 1/2 fluid ounce triple sec liqueur
  • 1/4 cup sweet-and-sour cocktail mix
  • 1/4 cup cola-flavored carbonated beverage
  • 1 wedge lemon
  • 1 wedge lime

Directions

  1. In a tall glass filled with ice, combine vodka, rum, tequila and triple sec. Top with equal parts sweet-and-sour and cola. Squeeze juice of lemon wedge and lime wedge over top; stir.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 301 | Total Fat: 0.1g | Cholesterol: 0mg

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