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Texas Spoon Bread

By: Mildred Sherrer  
"This Southern dish has appealing down-home flavor. A sizable serving topped with butter is a treat. When I was growing up, Mother baked it to go with soups and stews. I always thought her spoon bread was the best. --Mildred Sherrer, Fort Worth, Texas"

Rating: This weblink has been rated 13 times with an average star rating of 4.6 Read Reviews (12)

Rate/Review | 338 people have saved this

Prep Time:
20 Min
Cook Time:
40 Min
Ready In:
1 Hr

Servings  (Help)

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Original Recipe Yield 6 servings
 

Ingredients

  • 3 cups milk
  • 1 cup yellow cornmeal
  • 1 tablespoon butter or margarine
  • 1 teaspoon sugar
  • 1 teaspoon salt
  • 1/4 teaspoon baking powder
  • 3 eggs, separated

Directions

  1. In a saucepan, scald the milk, heat to 180 degrees F; stir in cornmeal. Reduce heat; simmer for 5 minutes, stirring constantly. Remove from the heat; stir in butter, sugar, salt and baking powder. In a small bowl, beat egg yolks. Gradually stir a small amounts of the hot mixture into yolks; return all to pan and mix well. In a mixing bowl, beat egg whites until soft peaks form. Fold egg whites into hot mixture until well blended. Pour into a greased 8-in. square baking dish. Bake at 350 degrees F for 40-45 minutes or until well puffed. Use a spoon to serve.
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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 15, 2008 by ginniej 
OK, I have never had Texas Spoon Bread before so I have nothing to compare this to, but it was... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 9, 2006 by Deb 
Absolutely melt in your mouth yummy!!! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 27, 2008 by opheliamiller 
This was my first time making spoon bread and it was good. I added a little extra sugar. My... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on May 12, 2008 by Libby 
This recipe was good it could be sweeter and next time I will add chili powder and red pepper... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 27, 2008 by SandyW 
Spoon bread is a family favorite in my house and this recipe is delicious and easy to prepare.... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 20, 2009 by Cookinmomma 
since I was a little girl I have always loved spoon bread. I make it on sundays with ham... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 13, 2009 by Deanna Fraser 
When my husband wants something extra special Sunday morning, he'll longingly inquire if I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 29, 2009 by Galley Wench 
Made this to go with a pot roast and it was delicious with thick beefy gravy! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 4, 2009 by Faith W. 
Really good and as the author notes it's a great side with soups and stews especially but... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 12, 2009 by Julia 
I've never had Spoon Bread before. This was something different but enjoyable. I think a bit... MORE

 
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