Sort reviews by:
DATE
RATING
MOST HELPFUL

Reviewed: Sep. 28, 2006

I loved the lime flavor in this recipe that made it different from any other flank steak recipe I've tried. I'll definitely make it again

Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

CHEFJULIE1

Supporting Member (Click to learn more about Supporting Membership)

Cooking Level: Intermediate

Home Town: Boulder, Colorado, USA

Living In: Chesterfield, Virginia, USA

Reviewed: Sep. 20, 2006

I left out the oregano. I let it marinate about 24 hours and than popped it on the grill we used it for fajitas

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

1 busy momma

Cooking Level: Intermediate

Home Town: Sanford, Florida, USA

Living In: West Haven, Utah, USA

Reviewed: Jul. 10, 2004

I used this recipe for fajitas for lunch a couple of days ago. I did add some garlic powder and they turned out very well. It didn't have as much flavor as I expected but good. Thanks for the post.

Was this review helpful? [ YES ]
5 users found this review helpful

Reviewer:

Momof2

Cooking Level: Intermediate

Home Town: Saint Louis, Missouri, USA

Living In: Florissant, Missouri, USA

Reviewed: Oct. 9, 2002

The taste was ok but next time I will add salt and maybe some garlic powder.

Was this review helpful? [ YES ]
8 users found this review helpful

Reviewer:

HAWAIIAN_MOMMA

Cooking Level: Expert

Living In: San Manuel, Arizona, USA

Reviewed: Jun. 28, 2002

Made this twice in one week! hee hee

Was this review helpful? [ YES ]
9 users found this review helpful

Reviewer:

ALITSTER

Recipe Box

Menus

Shopping Lists

See something worth saving?
Register now to save all your favorites in your Recipe Box.

ADVERTISE WITH US

Texas Grilled Steak

Reviewer:

Reviewer:

Reviewer:

Reviewer:

Reviewer:

Recently Viewed Recipes

Top Searches