Texas German Potato Salad Recipe
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Texas German Potato Salad

By: RHONDA35  
"This is a deliciously rich German potato salad, easy and perfect for summer bbq's. It is definitely full-flavored with bacon, green onions, sour cream, olives and other yummy ingredients... Always a hit with all our family and friends!"

Rating: This weblink has been rated 8 times with an average star rating of 4.5 Read Reviews (7)

Rate/Review | 876 people have saved this

Prep Time:
20 Min
Cook Time:
20 Min
Ready In:
1 Hr

Servings  (Help)

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Original Recipe Yield 8 servings
 

Ingredients

  • 2 pounds red potatoes, scrubbed
  • 1 (12 ounce) package sliced bacon
  • 2 cups sour cream
  • 2 tablespoons light mayonnaise
  • 2 tablespoons prepared yellow mustard
  • 1 bunch green onions, chopped
  • 3/4 cup chopped green olives
  • 5 hard-cooked eggs, chopped
  • 1 pinch Italian seasoning
  • 2 tablespoons ranch salad dressing
  • 1 pinch paprika, as garnish

Directions

  1. Place the potatoes into a large pot and fill with enough water to cover. Bring to a boil and cook until tender enough to pierce with a fork. Drain, cool enough to handle, and cut into cubes.
  2. Meanwhile, cook bacon in a large skillet over medium heat until browned and crisp. Remove from the pan with a slotted spoon and drain on paper towels. Reserve bacon grease.
  3. In a large bowl, combine the potatoes, sour cream, mayonnaise, mustard, green onions, olives, eggs, Italian seasoning and ranch dressing. Crumble the bacon into the bowl and pour half of the reserved bacon grease over all. Stir gently until everything is evenly distributed. Garnish with a dash of paprika before serving.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 379 | Total Fat: 25.5g | Cholesterol: 174mg

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The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 5, 2007 by Lisa H Supporting Member (Click to learn more about Supporting Membership)
I made it by the recipe except I left out the bacon drippings. My husband loved it. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 16, 2007 by Chelsea 
i was pretty happy with this dish. however, i had to make some adjustments for my family. my... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 13, 2007 by Nandabear Supporting Member (Click to learn more about Supporting Membership)
This is a pretty good salad. Unfortunately I missed the part about reserving the bacon grease... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 12, 2008 by christy3232 
While I am not sure I would call this a "German" potato salad, we liked it. I didn't fry... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 3, 2007 by dontay5 
I made this the night before I served it. Everyone raved about it. It was so different from... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 1, 2007 by 80114 
This recipe was a total hit with my family gathering last week. I think what you need to keep... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 6, 2008 by FemmeChef 
A really delicious dish. I used only 1 cup of light sour cream and just a tablespoon of the... MORE

 
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