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Texas Corn Chowder

SUBMITTED BY: Mildred Sherrer

"THIS RECIPE has been a favorite in our family for years. Now that we have an empty nest, I took it upon myself to cut the recipe down to serve two so we can still enjoy it. The jalapeno adds a little zip and color! -Mildred Sherrer, Bay City , Texas"
RECIPE RATING:
The reviewer gave this recipe 8 stars. This recipe average a 4.3 star rating.
Read Reviews (8)
PREP TIME  10 Min
COOK TIME  25 Min
READY IN  35 Min

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS

  • 1/4 cup chopped onion
  • 1 tablespoon butter or margarine
  • 1 tablespoon all-purpose flour
  • 1 cup diced peeled potato
  • 1 cup water
  • 1 cube chicken bouillon
  • 1 cup fresh or frozen corn
  • 1 teaspoon finely chopped jalapeno or green chilies
  • 2 cups milk
  • 1/4 teaspoon garlic salt
  • 1/8 teaspoon pepper
  • 1 dash paprika

DIRECTIONS

  1. In a medium saucepan, saute onion in butter until tender. Stir in flour. Add the potato, water and bouillon; bring to a boil. Reduce heat; cover and simmer for 7-10 minutes or until potato is tender. Add corn, jalapeno, milk and seasonings. Cover and simmer for 15 minutes.
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REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 13, 2007 by Aspiring Chef Rita
I doubled the recipe for 4 and it served 6 people. I didn't have frozen corn on hand so I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 7, 2007 by MADJEK
Big hit! I absolutely love this recipe. I modified the amount of corn used in it because I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 28, 2007 by LP
Fantastic! Although I did use some chopped garlic and threw that in with the onions instead... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 31, 2008 by DG
I liked it and my family liked it. It was very easy to make. I doubled the recipe, but... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 12, 2007 by Crazy_Starr77
I LOVED this chowder!!! I found this recipe about three weeks ago and have made it twice... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 9, 2007 by susiekew
I used the computer to change the servings to 6, so maybe that was the proble, but this... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 2, 2007 by KERIS1172
I made minor chages, doubled the recipe and used my hand held blender to puree half of the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 22, 2007 by SouthernGma
Gotta tell you, we have a favorite restaurant that serves potato/corn chowder that is awesome.... MORE


 
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