Coleslaw

Submitted by: TYRANGO 
Coleslaw without mayonnaise dressing. 

Southern Coleslaw

Submitted by: ANGIEE 
Best coleslaw ever! Great for grilling just about anything! 

Photo of: Restaurant-Style Coleslaw II

Restaurant-Style Coleslaw II

Submitted by: STEPHB1 
Classic cabbage and carrot coleslaw. 

Photo of: Aloha Coleslaw

Aloha Coleslaw

Submitted by: Denyse 
Colorful and sweet, this unusual cabbage coleslaw boasts bits of pineapple and carrot in a creamy base. 

Photo of: Coleslaw I

Coleslaw I

Submitted by: Denise Smith 
Two nice surprises in this slaw that zip up the taste a bit - shredded carrots and dry onion flakes. This recipe makes a bunch - enough for twelve - and is a snap to double or triple, if you 're inviting a crowd. 

Photo of: Classic Creamy Coleslaw

Classic Creamy Coleslaw

Submitted by: Martha Artyomenko 
Classic Creamy Coleslaw was served with fried chicken for years at an auction near Martha Artyomenko's Beaver Bay, Minnesota home. 'When the lady who made this tasty salad move, I contacted her to get the recipe,' Martha explains.' My friends and I often take this coleslaw to weddings (like the one in the photo above) and other gatherings.' 

Photo of: Sweet-Sour Coleslaw

Sweet-Sour Coleslaw

Submitted by: Jean Mahler 
This crunchy salad went so well with our chicken dinners. We always had a huge vegetable garden, and cabbage was plentiful. The carrot adds a nice color and texture. 

Cat's Famous Coleslaw

Submitted by: ITSIE 
Home Town: Belgrade, Central Serbia, Serbia
Living In: Nicosia, Nicosia, Cyprus
This is a very light yet amazingly tasty coleslaw. Instead of usual mayo this version uses Greek yogurt and the taste doesn't suffer in the least. Very refreshing. 

Photo of: Buttermilk Coleslaw

Buttermilk Coleslaw

Submitted by: TCSTEFFEY 
Home Town: Ixonia, Wisconsin, USA
Living In: Canisteo, New York, USA
Creamy buttermilk coleslaw that is easy and quick. 

Photo of: Ramen Coleslaw

Ramen Coleslaw

Submitted by: Mary 
This is a very crunchy, very satisfying coleslaw with ramen noodles, cabbage, toasted almonds and sesame seeds. The dressing is vinegar and oil with lots of herbs and a tad of sugar. 
 
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