Texas Caviar Recipe - Allrecipes.com
Texas Caviar Recipe
  • READY IN hrs

Texas Caviar

Recipe by  

"This is my favorite snack in the whole world; serve with tortilla chips or as a salsa. This recipe makes a ton!"

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Ingredients Edit and Save

Original recipe makes 12 servings Change Servings
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  • PREP

    30 mins
  • READY IN

    1 hr 30 mins

Directions

  1. Mix black-eyed peas, onion, red bell pepper, yellow bell pepper, green bell pepper, canola oil, ketchup, vinegar, jalapeno peppers, garlic, oregano, cumin, salt, basil, chili powder, paprika, celery salt, black pepper, and thyme together in a large bowl. together in a large bowl.
  2. Cover bowl with plastic wrap and refrigerate to let the flavors mingle, at least 1 hour.
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Footnotes

  • Cook's Note:
  • Instead of making the dressing, you can just use 1 cup of Italian dressing and 1/2 cup of taco sauce. I just never have these things around when I make this.
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Nutrition

  • Calories
  • 216 kcal
  • 11%
  • Carbohydrates
  • 24.9 g
  • 8%
  • Cholesterol
  • 0 mg
  • 0%
  • Fat
  • 10.3 g
  • 16%
  • Fiber
  • 5.5 g
  • 22%
  • Protein
  • 7.4 g
  • 15%
  • Sodium
  • 758 mg
  • 30%

* Percent Daily Values are based on a 2,000 calorie diet.

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About the Cook

T.J.
3 Followers 0 Saved Recipes
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