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Tex-Mex Rice

By: Kat Thompson  
"'My grandmother gave me the recipe for this nicely spiced rice,' recalls Kat Thompson of Prineville, Oregon. At 24 cents per serving, it's an economical side dish. 'Or add some ground beef for a satisfying skillet meal,' she suggests."

Rating: This weblink has been rated 6 times with an average star rating of 4.3 Read Reviews (6)

Rate/Review | 286 people have saved this

Prep Time:
15 Min
Cook Time:
15 Min
Ready In:
30 Min

Servings  (Help)

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Original Recipe Yield 6 servings
 

Ingredients

  • 1 cup uncooked long grain rice
  • 1 medium onion, chopped
  • 2 tablespoons vegetable oil
  • 2 cups boiling water
  • 1 medium green pepper, chopped
  • 1 1/2 teaspoons chili powder
  • 1 teaspoon salt
  • 1 (14.5 ounce) can diced tomatoes, drained

Directions

  1. In a skillet, saute rice and onion in oil until rice is browned and onion is tender. Stir in the water, green pepper, chili powder and salt. Bring to a boil. Reduce heat; cover and simmer for 15 minutes or until rice is tender. Stir in tomatoes; heat through.
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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 25, 2008 by Dee42 
This is an awesome recipe. I made it into a main dish by adding ground beef, and a can of... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 25, 2007 by bigbuggie 
Pretty tasty and spicy. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 18, 2009 by Casstasstrophe Supporting Member (Click to learn more about Supporting Membership)
Very tasty and easy side dish. I substituted the green pepper and onion for a small can of... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 16, 2008 by SweetBasil 
Very good Mexican style rice. I also used 1/2 seeded minced jalapeno and some garlic powder. I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 30, 2007 by Missthang8124 
This was a quick and easy recipe and it was a hit!!! Everyone thought that this was store... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 30, 2007 by Diski 
I have never tried anything like this before - delicious!!! I added a bit too much water and... MORE

 
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