The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed: Jul. 9, 2009
Made exactly as written. Very moist and tasty hamburger. The sauce was FANTASTIC on these burgers. Will make again. Thanks Sarah
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Supporting Member (Click to learn more about Supporting Membership)
Photo by Phyllis

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed: Jul. 7, 2009
AMAZING!! I loved these burgers & I never like burgers!! We did saute the onion, garlic, & jalapeno slightly & added a little roasted red pepper. Served on grilled ciabata bread. Perfectly seasoned & very juicy! Can't wait to make these again!
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Photo by eknights

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed: Jul. 6, 2009
These were hit at the 4th of July Bar B Que and everyone loved the taste. I made them into "mini" burgers and used the Hawaiian rolls for the buns. Since they were smaller, no one had to choose between the brats and burgers...they could have both! Thanks for the great recipe and jazzing up the ordinary hamburger!
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Photo by Allrecipes

Cooking Level: Expert

Living In: Denton, Texas, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed: Jul. 6, 2009
These burgers have become a staple in my house... it's hard to make a plain burger after having these! Only thing addition that can ramp them up more is bacon. UPDATE: These make great quesadilla burgers...skip the bun, and wrap the burger in a tortilla. Also good with a lettuce wrap instead of a bun (or both!)
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Cooking Level: Intermediate

Living In: Albany, New York, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed: Jun. 25, 2009
This is really a good burger! I used ground turkey and followed the recipe otherwise and they turned out delicious! spicy and good!
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Supporting Member (Click to learn more about Supporting Membership)

Cooking Level: Expert

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed: Jun. 22, 2009
Wow - I've made these twice now and this last time, the burgers were to die for! We are always looking to help spice up the meat of the burger without overpowering it and this is it! The only changes I made were eliminating the jalapenos and then adding a couple dashes of cayenne pepper. We didn't want it too spicy with our 5 year old eating a burger. Fantastic, I'm not sure we'll ever make burgers without spicing them up with this recipes again!
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

Cooking Level: Expert

Living In: Buffalo, Minnesota, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed: Jun. 22, 2009
A great burger. It is a little messy like a good burger should be.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed: Jun. 9, 2009
AMAZING! Thank you! I used Authentic Cajun Dust Blackening Spice for the seasoning. Best burger flavor I've had in a long time. Be sure to use ground sirloin! Oh- I didn't make the mayo but I'm sure it's great.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Home Town: Huntsville, Alabama, USA
Living In: Portland, Oregon, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed: Jun. 2, 2009
These were a HUGE BBQ hit. Everyone loved them. I used diced canned jalepeno's and though they were going to be insanely spicy and they were not at all. We also added some Cayenne pepper to the mayo and it was so yummy (we love spicy!). We made these with both ground beef and buffalo and loved each.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed: Jun. 2, 2009
Delicious!
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Cooking Level: Intermediate

Home Town: Boise, Idaho, USA
Living In: Dayton, Nevada, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed: Jun. 1, 2009
My husband called this "the best burger he's ever had!" I'm thrilled to have a go-to burger recipe. I did make a few modifications just to personalize it to our tastes...added diced mushrooms, used soy instead of worcestershire, and used ground turkey rather than beef.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Cooking Level: Intermediate

Living In: Bartlett, Illinois, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.
Photo by pooda
Reviewed: Jun. 1, 2009
Burgers were great, just a little too much Cajun seasoning. Don't get me wrong, I love spice, but next time I think I need a lower salt version. It kind of made the meat a little overbearing.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Cooking Level: Intermediate

Home Town: Wildwood, New Jersey, USA
Living In: Arlington, Virginia, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed: May 27, 2009
This burger reminds me of a jerk burger we had in the west indies. Spicy and juicy! I dont think you need to use ground sirloin. It is really pricey! I think ground chuck or ground beef will work just fine. The veggies keep this burger moist and juicy. My grocery store didnt have any jalepenos so I used the pickled kind in the jar. I also added more cajun seasoning to the mayo because I like things really spicy! Great recipe!
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Photo by Lindsey

Cooking Level: Expert

Home Town: Streamwood, Illinois, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed: May 27, 2009
Used ground chuck and jarred jalapenos succesfully. Very moist and just spicy enough.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Cooking Level: Expert

Home Town: Fruitport, Michigan, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed: May 26, 2009
Woohoo!!!!! Another burger to add to the summer fun! This was outta this world! The veggies in it made it SO juicy and the flavor was outstanding! I followed the recipe exact. I was worried it was going to be too spicey as I am not one with a high heat tolerance, but it was hardly spicey at all.....of course it would depend on the pepper too, so the one we used must not have had too much kick in it. I can't wait to make this up for some guests...I know they will rave about it!
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Photo by bizzymomma

Cooking Level: Intermediate

Home Town: Eden Prairie, Minnesota, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed: May 25, 2009
I liked this, but my husband thought it was out of this world. The pepperjack goes well with the cajun mayo, but I think I might have used a more "tex-mex" seasonings in the burgers themselves instead of the cajun.
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

Photo by happywife05

Cooking Level: Intermediate

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed: May 18, 2009
Simple and good, nice change of pace from the standard burger.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Cooking Level: Intermediate

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.
Reviewed: May 13, 2009
This is the first time in a LOOOONG while that I have not mixed an egg in with my burger recipes. I did not miss the egg at all! This was delicious, especially adding the jalapeno. I did not have jalapenos actually, what I had on hand were jarred banana pepper slices which worked fine.The mayo mixture was so simple yet yummy. I cooked mine on the Foreman Grill and served on onion rolls.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed: May 4, 2009
wonderful favor - nice change to the same old...same old burger!
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.
Reviewed: Apr. 28, 2009
The burger was great. Everyone loved it...The mayo was a bit salty. I might use just spices next time and not the seasoning. I will prob. make it again.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog


Displaying 1-20 (of 180) reviews
« PREV 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 NEXT »

 
ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Frequently Asked Questions What's this?