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Teriyaki Pork Tenderloin

In Hanover, Massachusetts, Kristen Croke relies on a handful of ingredients for this moist and tender main course. 'When there are just two of us for dinner, I prepare one tenderloin and marinate the other in the freezer for later use,' she explains.

Photo by: MILKLISSA79 

Posted: Dec. 19, 2007

Photo by: artgrrl 

Posted: Feb. 27, 2008

Photo by: Shalaine_1 

Posted: Sep. 16, 2008

Photo by: James 

Posted: Dec. 21, 2008

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Posted: Jan. 16, 2009

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Posted: Feb. 8, 2009

Photo by: I Love Troy 

Posted: Nov. 10, 2009

    
 

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