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Teriyaki Marinade II

SUBMITTED BY: April  PHOTO BY: JENLOVES2COOK 

"A great marinade for chicken or beef."
Teriyaki Marinade II Recipe
RECIPE RATING:
This recipe has been rated 19 times with an average star rating of 4.7
Read Reviews (17)
PREP TIME  10 Min
READY IN  10 Min
Original recipe yield 1 cup

SERVINGS

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Servings
 

INGREDIENTS

  • 1/2 cup soy sauce
  • 2 cloves garlic, crushed
  • 2 large fresh green onions, chopped
  • 1 tablespoon ground ginger
  • 2 tablespoons white sugar
  • 1/4 teaspoon ground black pepper
  • 3 tablespoons distilled white vinegar
  • 1 tablespoon vegetable oil
  • 2 tablespoons Worcestershire sauce

DIRECTIONS

  1. In a large bowl, combine soy sauce, garlic, green onions, ginger, sugar and pepper. Add the vinegar, oil and Worcestershire sauce. Mix well.
  2. Marinate meat in this mixture for several hours before grilling outdoors.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 4.68 star rating.
Reviewed on Feb. 5, 2006 by Melanie C. 
This was also great for vegetables. I used it without the worchestershire. You have to be... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.68 star rating.
Reviewed on May 14, 2004 by Wilemon 
This was pretty good. I think when I make this again I will substitute sherry for the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.68 star rating.
Reviewed on Jun. 5, 2006 by JENLOVES2COOK 
Great, easy recipe! I used vidalia onion instead. Everything else I used just as recipe... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.68 star rating.
Reviewed on Jan. 25, 2005 by SUSIEJOHNSON 
Works well on chicken. I like to take the bite sized pieces of marinated chicken and cook them... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.68 star rating.
Reviewed on Mar. 24, 2004 by RANDYT2 
Pretty good April, it was quick, easy, and cheap. Used it on a Chuck Roast, marinated it for... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.68 star rating.
Reviewed on Jun. 20, 2007 by Jody D. 
This was a delicious marinade that I used on chicken shish kabobs, and it made the chicken... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.68 star rating.
Reviewed on Apr. 13, 2005 by LUCKEYS9 
I would give this a 10 if I could. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.68 star rating.
Reviewed on Sep. 26, 2006 by Christine O. 
A very tasty recipe I used on boneless pork chops. Definitely will use again. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.68 star rating.
Reviewed on Apr. 24, 2005 by sweetemmy 
Used this for beef stir-fry and it was okay. A little too much vinegar for my taste...but... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.68 star rating.
Reviewed on Jul. 1, 2004 by LynnMA 
I used this for a family bbq on chicken. Everybody loved it! My father even ate white meat... MORE

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