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The reviewer gave this recipe 2 stars. This recipe averages a 2.5 star rating.
Reviewed: Aug. 22, 2008
Too salty. If you make this, try cutting back on the sodium content.
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sneakyteaky
Photo by sneakyteaky
Cooking Level: Expert
Home Town: Huntsville, Ontario, Canada
Living In: Peterborough, Ontario, Canada
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The reviewer gave this recipe 3 stars. This recipe averages a 2.5 star rating.
Reviewed: Aug. 9, 2007
This is very basic and easy to make, however I would recomend low sodium soy sauce, it's a little salty. We also added 2tbsp of honey to sweeten it up and a few drops of siracha hot sauce to give it an extra kick!
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DORABELLA
Photo by DORABELLA
Cooking Level: Beginning
Living In: Seattle, Washington, USA
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