Recipe by chris70
"Strips of beef are marinated in teriyaki sauce, soy sauce, and a blend of pineapple and garlic in this easy smoked jerky recipe."
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fresh pineapple, peeled
beef round, cut into 1/2-inch thick strips
Used this recipe on my jerky i make through a dehydrator and it turned out AMAZING. Just understand the teriyaki sauce is a big deal. If you get a runny one you will have drish meat but when a more thick sauce you get a nice glaze that stays on the jerky.
* Percent Daily Values are based on a 2,000 calorie diet.
Teriyaki Beef Jerky
Serving Size: 1/12 of a recipe
Servings Per Recipe: 12
Amount Per Serving
Calories from Fat: 39
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