The reviewer gave this recipe 4 stars. This recipe averages a 4.78 star rating.
Reviewed: Jun. 30, 2009
My dinner guests always love this!!
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.78 star rating.
Reviewed: Jun. 12, 2009
This is great and we often use it on oysters as well. Thanks!
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 4 stars. This recipe averages a 4.78 star rating.
Reviewed: Jan. 1, 2009
I think I'll be more particular about what horseradish I use next time. This turned out a bit thin (maybe I used too much lemon juice?), but I liked the flavor the Tequila gave it.
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

Cooking Level: Intermediate

Home Town: Madison, Wisconsin, USA
Living In: Bloomington, Minnesota, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.78 star rating.
Reviewed: Oct. 5, 2008
Excellent!!!
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Cooking Level: Expert

Home Town: Stillwater, Oklahoma, USA
Living In: Deridder, Louisiana, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.78 star rating.
Reviewed: Jul. 12, 2008
This recipe was absolutely wonderful. Served it with guest and they all really liked it. I will always use it rather than buy the already made ones. The tequila certainly added to the flavor.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.78 star rating.
Reviewed: Jun. 1, 2008
Omigosh! This sauce was fabulous. We ate it right after making it. I can't imagine it could be any better but I am going to let the leftover marinate overnight and try it tomorrow. I was a little afraid of the tequila but it gave the sauce just the kick it needed! I don't think I will ever use another cocktail sauce again! Oh, and oops I rated Al's cocktail sauce by accident!
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.78 star rating.
Reviewed: Apr. 24, 2008
I wish there were more stars to give this delicious sauce. So good! Thank you!
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

aly
Photo by aly

Cooking Level: Expert

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.78 star rating.
Reviewed: Apr. 19, 2008
The Best cocktail sauce I've ever had. I did add a little extra horseradish. This is the only cocktail sauce I'll make from now on! Thanks for the recipe.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Home Town: Ellensburg, Washington, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.78 star rating.
Reviewed: Apr. 14, 2008
I made this for my brother's birthday (he adores shrimp!) and it was very well received! Great flavor as is~no changes necessary! I did refrigerate the sauce overnight and it was the perfect consistency when I served it. Thanks for a great recipe.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Cooking Level: Intermediate

Living In: Prescott, Arizona, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.78 star rating.
Reviewed: Mar. 8, 2008
Wowza!!! I reduced it for 6... put it in margarita glasses for shrimp cocktail. Great... don't change a thing!
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Photo by Allrecipes

Cooking Level: Expert

Home Town: Greenwich, Connecticut, USA
Living In: Norwalk, Connecticut, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.78 star rating.
Reviewed: Feb. 1, 2008
This is amazing!!! Thats all I can say!! Thanks for an awesome recipe
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.78 star rating.
Reviewed: Jan. 31, 2008
This was the BEST cocktail sauce we have ever tried. Due to so many reviews stating how runny the sauce was, I reduced the recipe to 10 servings (still way too much) and added 1/2 small can of tomato paste and the rest ketchup. Mixed this up the night before and let it sit in the fridge. It was the perfect consistancy! Excellent recipe - will be making this for the big game this weekend. Thanks for a great recipe!
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 3 stars. This recipe averages a 4.78 star rating.
Reviewed: Jan. 13, 2008
We did not care much for this. We'll stick with "Super Al's Cocktail Sauce" on this site.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Cooking Level: Intermediate

Home Town: Salem, New Jersey, USA
Living In: Athens, Pennsylvania, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.78 star rating.
Reviewed: Jan. 6, 2008
This stuff is awesome! I made it for a New Year's Eve party and everyone loved it! For those of you that may be turned off by the tequila, don't be. It just adds a wonderful flavor, it doesn't make the cocktail sauce taste like tequila. Just to clarify something on the chili sauce...it's not mexican chili sauce, it's not asian chili sauce, you should be using the tomato based chili sauce that can be found next to the ketchup in the grocery store. Great recipe!
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Photo by jodi

Cooking Level: Intermediate

Home Town: Ringwood, New Jersey, USA
Living In: Atlanta, Georgia, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.78 star rating.
Reviewed: Nov. 22, 2007
The BEST Cocktail sauce i have ever tasted. It is a little on the runny side, but the taste far out ways that. Was unsure about the Tequila, but you cant even taste it. Just mix it and put it in the frig for a few hours and it does thicken a bit.
Was this review helpful? [ YES ]
3 users found this review helpful

Reviewer:

Cooking Level: Intermediate

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.78 star rating.
Reviewed: Nov. 22, 2007
I've made this recipe twice to rave reviews. I scale to 13 servings, so it is scaled perfectly for a 1.5 cup bottle of chili sauce. Still makes a TON of cocktail sauce.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.78 star rating.
Reviewed: Nov. 3, 2007
They were right, there is a definite kick in this sauce! So, so good! My guests were drenching their shrimp in it! Thanks!
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Cooking Level: Beginning

Living In: Diamond Bar, California, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.78 star rating.
Reviewed: Oct. 24, 2007
Very yummy!
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Cooking Level: Expert

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.78 star rating.
Reviewed: Oct. 2, 2007
Nobody wants regular cocktail sauce anymore. I made this last summer and friends and family have been spoiled ever since.
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

Photo by ConstanceCooker

Cooking Level: Intermediate

Home Town: Jacksonville, Illinois, USA
Living In: Glendale, Arizona, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.78 star rating.
Reviewed: Aug. 24, 2007
Excellent!
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog


Displaying 1-20 (of 52) reviews
« PREV 1 | 2 | 3 NEXT »

 
ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Frequently Asked Questions What's this?