Tender meat is treated to a rich and creamy sauce with a slight red-pepper kick. This is very simple to prepare and always tasty, confirms Monica Shipley from Tulare, California.
Photo by: naples34102
Posted: Oct. 11, 2008
My Profile | Cooks I Like Reviews | Photos Recipes | Blog
view »
Register now to save all your favorites in your recipe box.
more »
Quick Links: Start a Blog | Read All Blogs
Quick Links: Recipe Box | Shopping List