Tempeh Tacos Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Apr. 4, 2015
Delicious! Filled corn tortillas with this tempeh mixture and homemade salsa...sooo good! Would have loved to top with guacamole if I had an avacado.
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Photo by halosandbagels
Reviewed: Jan. 29, 2015
This was the recipe I used the first time I ever attempted cooking tempeh. It came out looking exactly like ground beef! It was delicious and I'm really excited to try other tempeh recipes! Thanks!
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Cooking Level: Beginning

Home Town: Saugerties, New York, USA

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Reviewed: Apr. 24, 2014
Absolutely LOVE these as a meatless alternative to tacos! I didn't have any taco seasoning (although I scoured my cabinets) so I used some cumin and other spices for a homemade seasoning. My grocery store only had plain tempeh, but I thought the flavor was great as-is. We topped ours with avocado, salsa, lettuce, and sour cream and ate them on whole wheat tortillas. This is already in our weeknight rotation as a go-to dinner. Super quick, the husband loves it, AND it makes just enough for him to take the leftovers to lunch the next day. LOVE!
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Photo by Nashville Nosher

Cooking Level: Intermediate

Home Town: Springfield, Tennessee, USA
Living In: Nashville, Tennessee, USA


 
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