Recipe by Shauntea
"Taco 'meat' using tempeh. Serve in taco shells or fajitas. Or, if you're watching carbs, serve with a salad."
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extra virgin olive oil
1 (8 ounce) package
spicy flavored tempeh, coarsely grated
taco seasoning mix
ground red pepper
* Percent Daily Values are based on a 2,000 calorie diet.
Serving Size: 1/4 of a recipe
Servings Per Recipe: 4
Amount Per Serving
Calories from Fat: 117
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