More Recipes Like Teary-Eyed Fried Pork Chops

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Onion Pan-Fried Pork Chops.

Submitted by: MSPecanGirl417

I made this up one day because I was wanting something different then the same old pan-fried pork chops (that is how my husband asked me to cook them that day). So I made this up real fast, and boy did he love them. Now he asks for them every time. I do this with boneless and bone-in pork chops. So it doesn't matter what kind you have on hand, just cook them up and enjoy.

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Dill and Honey Pork Chops

Submitted by: MILLER5

This is a great and simple alternative for plain pork chops without being overwhelmed with flavor.

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Apricot Pork Chops

Submitted by: Ron Gardner
Provided by: Simple & Delicious

Canned apricots nicely complement the tender pork in this wonderful entree sent by Ron Gardner from Grand Haven, Michigan.

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Indian Pork Chops

Submitted by: Gabrielle Lynas

This is a great weeknight dinner entree - quick and easy with only five ingredients and delicious! Great with couscous or rice.

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Oven-Fried Pork Chops

Submitted by: Rachel

This is a quick, simple, and above all, a cheap way to make pork chops. I love it!

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Peach Curry Glazed Pork Chops

Submitted by: KrazyHat

Home Town: Provo, Utah, USA

Living In: Saratoga Springs, Utah, USA

The sweet yet spicy peach glaze makes any pork chops amazing, plus it's quick and easy!

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Lemon Barbeque Pork Chops

Submitted by: Toby Mahaney

Smother some pork chops in a tangy barbeque sauce and then saute them, adding lemon juice for even more zest and zing.

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Apple-Glazed Pork Chops

Submitted by: Taste of Home Test Kitchen
Provided by: Simple & Delicious

Simple enough for weeknights yet impressive enough for guests, these juicy chops are topped with a glaze of herbs, apple cider and brown sugar. The cooked apple slices and onions will make it a fast favorite in your home.

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Pork Chops and Sauerkraut

Submitted by: Peter Gerry

A dash of apple juice adds a little sweetness, while a bit of apple cider adds a pleasing tartness to this simple and hearty one-pan meal of sauteed pork chops, simmered with sauerkraut and onions. Sweet or tart is up to you, but caraway seeds are a must!

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Taiwanese Pork Chops

Submitted by: SHARONLIN

Home Town: Honolulu, Hawaii, USA

Bone-in pork chops are marinated in Chinese five-spice, soy sauce, garlic, white wine, and sugar; then pan-fried to a golden brown finish.

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