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Reviewed: Jul. 2, 2008

Admittedly I changed this recipe somewhat adding garlic, carrots and toping with Olive Oil but I found that this recipe wasn't as tasty or juicy as I would like. Generally I'm someone who likes a lot of sauce but I think it needs tahini or something like that to liven it up a bit.

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Reviewer:

MJMCMAHON


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Reviewed: Jul. 10, 2007

I substituted an anaheim pepper for the green pepper, and added a pickled red pepper and extra tomato, and a couple of whole garlic cloves and this was out of this world!!!!

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Reviewer:

DRCLAIR

	Cooking Level: Expert Home Town: Sidon, South, Lebanon Living In: Ames, Iowa, USA
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Tava

Reviewer:

MJMCMAHON

Reviewer:

DRCLAIR