Tater Tot Casserole IV Recipe
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Tater Tot Casserole IV

By: Emily 
"It's so easy, and so delicious!"

This Kitchen Approved Recipe has an average star rating of 4.1 Rate/Review | Read Reviews (61)

Prep Time:
15 Min
Cook Time:
45 Min
Ready In:
1 Hr

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Original Recipe Yield 6 servings
 

Ingredients

  • 1 pound lean ground beef
  • 1 pound fresh, ground pork sausage
  • 1 small onion, chopped
  • 1 (10.75 ounce) can condensed cream of mushroom soup
  • 1 (14.5 ounce) can French-style green beans, drained
  • 1 (32 ounce) package tater tots, thawed
  • salt to taste

Directions

  1. Saute onion in a large skillet until soft; add beef and sausage and cook until browned. Drain set aside.
  2. Preheat oven to 350 degrees F (175 degrees C).
  3. Spread soup and beans in the bottom of a 9x13 inch baking dish. Slowly add meat mixture, then top with tater tots and season with salt to taste.
  4. Bake at 350 degrees F (175 degrees C) for 30 to 45 minutes, or until casserole is cooked through.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 725 | Total Fat: 50.7g | Cholesterol: 104mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 4 stars. This recipe averages a 4.1 star rating.
Reviewed on Sep. 15, 2004 by Michiko   view full review
This was really good! I followed others' advice and put in half the meat, and double the...
The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on Apr. 5, 2006 by DadWhoLoves2Cook   view full review
very good I cut the meat in half added corn and seasoned with garlic, italian seasoning,...
The reviewer gave this recipe 4 stars. This recipe averages a 4.1 star rating.
Reviewed on Dec. 4, 2005 by MICKYO   view full review
I doubled the green beans and nearly doubled the soup (used cream of chicken instead of...
The reviewer gave this recipe 4 stars. This recipe averages a 4.1 star rating.
Reviewed on Apr. 3, 2006 by GERIANN   view full review
I make this recipe but use lipton onion soup to flavor the hamburger and layer the ingredients...
The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on Feb. 12, 2007 by kathytx31   view full review
This was great. I doubled the green beans and added a can of Ro-Tel to the meat mixture and...
The reviewer gave this recipe 4 stars. This recipe averages a 4.1 star rating.
Reviewed on Apr. 16, 2004 by mamalovestocook   view full review
Very good! I added 1/2 small can of french fried onions to the green bean and soup layer. Nice...
The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on Aug. 29, 2002 by TLCIZME69   view full review
Everyone loved this one!! I added one more can of beans as well as some cheese in with it!!...
The reviewer gave this recipe 4 stars. This recipe averages a 4.1 star rating.
Reviewed on Aug. 29, 2002 by AMENEOU   view full review
My kids loved the tater tots! I will add twice the beans next time. I think it was heavy with...
The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on Feb. 19, 2006 by YANNAHK   view full review
This was exactly what I was looking for. I added a can of corn for color! My kids loved it,...
The reviewer gave this recipe 4 stars. This recipe averages a 4.1 star rating.
Reviewed on Jan. 20, 2003 by VICKI S.   view full review
Loved it! Great flavor!

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