Photo of: Tater Tot Taco Salad

Tater Tot Taco Salad

Submitted by: Eleanor Mielke 
'Since I love potatoes and my husband and I both enjoy the flavor of tacos, this fun dish is a tasty meal-in-one for the two of us,' comments Eleanor Mielke (left with her husband, Tom) of Mitchell, South Dakota. 'It's not as messy as eating tacos...and the recipe can easily be doubled.' 

Photo of: Restaurant-Style Potato Salad

Restaurant-Style Potato Salad

Submitted by: Mary Ann Benzon 
Parsley, shredded carrot, pimentos and white onion all play their part in making the dressing and the salad taste sensational. 

Photo of: My Grandma's Anise Potato Salad

My Grandma's Anise Potato Salad

Submitted by: Domenica Ann 
This is the basic recipe my gram used to use to make her potato salad. It sounds odd, but the anise is really good in this dish. 

Potato Salad II

Submitted by: AGLAIA99 
This potato salad has no onions. O.K. we 've said it, now you can move on or check it out. We think it is just as dandy without as with.  

Potato Salad with Cream

Submitted by: Sallie 
My mother-in-law wrote her recipe down for me 25 years ago. It is still one of my favorites. The parsley is optional in this recipe. 

Photo of: Octoberfest German Potato Salad

Octoberfest German Potato Salad

Submitted by: luvs2bake Supporting Member (Click to learn more about Supporting Membership)
What makes this traditional potato salad so good is that the dressing is poured onto the potatoes while they are still warm. Then the whole wonderful concoction sits for an hour to blend all the flavors perfectly. Makes six generous servings. 

Photo of: Bud's Potato Salad

Bud's Potato Salad

Submitted by: DIANA_LESLIE 
In this yummy salad, sliced and cooled potatoes are doused with a vinegar, sugar, and water bath and chilled for twelve hours. At the last moment, mayonnaise, celery seeds, and diced onion are folded in. 

Photo of: Mom's Mustard Style Potato Salad

Mom's Mustard Style Potato Salad

Submitted by: DAC92 
The potatoes in Mom 's salad are mashed, so the consistency is quite different from traditional potato salads. And the prepared mustard that 's added to the creamy dressing gives the whole salad a bit of zing. 

Photo of: Old Fashioned Potato Salad

Old Fashioned Potato Salad

Submitted by: jewellkay 
Mayonnaise dressing, a bit of onion, celery and hard cooked eggs are added, and a few things to give it a kick - prepared mustard, celery and garlic salt, and pickle relish, of course. 

Photo of: Grandma Sophie's Smashed Potato Salad

Grandma Sophie's Smashed Potato Salad

Submitted by: NICOLER1 
Part of the goodness of these fork-smashed potatoes is their simplicity. Warm potatoes get the fork treatment, as they're smashed up with eggs, dill pickles, mayo, and salt. 
 
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