It was OK, both 15 year old and 11 year old girls liked it better than I did. My 15 year old gave it 4 stars. I tweaked it a bit. First off, used olive oil to coat the pan, why use butter? Olive oil made so much more sense. Then added Creamy Italian dressing to TWO eggs, and then added a great garlic seasoning that has Parmesan cheese in it to the instant potato's. Cut at a bit larger than an inch, and two slices per person were enough. Will slice it thinner next time. Finishing another small batch in the oven as I type this. We also added Parmesan cheese when we took it out of the oven. Served it with pasta, and it was a great meal, and very filling. Was very fast and easy to make. I look forward to trying it with zucchini this summer.
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It was OK, both 15 year old and 11 year old girls liked it better than I did. My 15 year old...