Tater Crisp Chicken Recipe
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Tater Crisp Chicken

By: Krissy  
"This is just like potato fried chicken, but I like to think of it as a little bit healthier!"

Rating: This weblink has been rated 60 times with an average star rating of 4.2 Read Reviews (49)

Rate/Review | 946 people have saved this

What to Drink?

Wine Sparkling wine
Prep Time:
20 Min
Cook Time:
1 Hr
Ready In:
1 Hr 20 Min

Servings  (Help)

Calculate

 

Original Recipe Yield 10 servings
 

Ingredients

  • 10 chicken legs
  • 1 cup melted butter
  • 2 cups dry potato flakes

Directions

  1. Preheat oven to 400 degrees F (200 degrees C).
  2. Place melted butter or margarine in a shallow dish or bowl, then place potato flakes in a separate shallow dish or bowl. Roll chicken pieces in butter or margarine, then in potato flakes. Place coated chicken pieces in a 9x13 inch baking dish, skin side up.
  3. Bake at 400 degrees F (200 degrees C) for 1 hour.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 509 | Total Fat: 38.7g | Cholesterol: 188mg

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 view all reviews »

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 2, 2005 by DEW44BEAR 
Very yummy! I made the following additions: 1/4 cup Parmesan cheese to potato flakes. ... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 11, 2007 by BEEDUBYA 
Great and SIMPLE recipe. I used eggs instead of melted butter and baked the chicken on a jelly... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 15, 2008 by CHRISCOOKING 
This chicken was pretty good! The only reason I didn't go with 5 starts was because I did add... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 11, 2006 by JENAHAY 
Very good! I just added some paprika, onion powder, and chicken seasoning as well as the salt... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 5, 2005 by SPETERS332 
As soon as I saw this recipe I knew I had to try it. besides I had the ingredients in-house so... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 8, 2008 by ACRISS 
I loved it. I used garlic flavored potato flakes and added some italian seasoning (parsley,... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 13, 2008 by Cookie Queen 
Be careful not to overdo the potato flakes. I think I got too much potato and it didn't crisp... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 1, 2007 by Jeanie 
My Mom made this when I was a kid - it was wonderful then and still simple and wonderful now. ... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 26, 2008 by Angela E. 
This was really good.. I added the spices like everyone suggested and it turned out good. ... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 11, 2007 by Meg R. 
very very easy and delicious! have made it numerous times in past month. MORE

 
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