Tasty Tomatillo Guacamole Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Sep. 14, 2013
Very tasty! I didn't have a white onion on hand so I used a red onion. It worked very well. We are cilantro lovers so I did add more. Very easy to make and I love the taste, sorta in between a guacamole and a green salsa. Making again when I have some more tomatillos. I had to have a small bowl of it before it cooled but I know it will taste even better when it is chilled.
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Cooking Level: Expert

Home Town: Mobile, Alabama, USA
Living In: Orlando, Florida, USA
Reviewed: Aug. 17, 2013
This Tasty Tomatillo Guacamole is very good, I made it easy to make, I let the vegetables cool down before I put them in the blender, made tuna sandwich and dipped it and was very good. Will be making again.
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Reviewed: Oct. 2, 2012
Made this tonight, and it was so yummy I couldn't help but eat some before it had a chance to cool! I tossed a few roasted Anaheim chiles in mine to add some texture.
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Reviewed: Sep. 17, 2012
I have been looking for a recipe like this for a long time!! Its a great way to make a guac without using salsa or tomatoes!!
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Reviewed: Jul. 17, 2012
Great recipe! I loved the flavor and the ease of the recipe itself.
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Cooking Level: Intermediate

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Reviewed: Oct. 4, 2011
Very easy to make, quick and fun! Followed the recipe, except we used one extra jalapeno and a yellow onion instead of white. Not spicy at all, and the tomatillos added a nice flavor to the guacamole.
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