More Recipes Like Tasty Orange Chops

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Orange Pork Chops

Submitted by: Erika Niehoff

'These pork chops are so easy to prepare with a nice not-too-sweet flavor,' assures Erika Niehoff of Eveleth, Minnesota. 'The original recipe came from my dad, and it's one of my family's favorites.'

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Ed Zieba's Famous Family Pork Chops

Submitted by: tami

This is a homemade recipe from my dad. Whenever I make these for someone, they fall in love with it and always request I make more. It fills your home with a wonderful smell and is the best way to have cheap chops go so tender they fall right off the bone. Serve with hot sauce and mashed potatoes.

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Saucy Pork Chops

Submitted by: Dorothy Toben

This entree brightens up the usual routine of chops and rice. I reach for this recipe when the weather is brisk and our appetites are hearty. -Dorothy Toben, Blackwell, Oklahoma

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Orange Spice Pork Chops

Submitted by: 25THRANGER

This dish should be served with a fire extinguisher for your mouth, but if you crave hot and spicy this untamed sauce of orange juice, rum and habanera chile pepper should do the trick.

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Mom's Stuffing Pork Chops

Submitted by: JENSCOTT97

Thick cut baked pork chops topped with creamed corn 'stuffing.'

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Apricot Pork Chops

Submitted by: Ron Gardner

Canned apricots nicely complement the tender pork in this wonderful entree sent by Ron Gardner from Grand Haven, Michigan.

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Grandma's Pork Chops in Mushroom Gravy

Submitted by: HEIDIHELM

There are no canned soups in this masterpiece. This is my Grandma's recipe that she gave me when I got married. Pork chops are baked then served with a rich mushroom sauce. It takes a little bit of work, but is great for a special dinner - my husband loves it!

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Mom's Best Pork Chops

Submitted by: AREJAY59

Tender and crunchy breaded pork chops are everyone's favorite!

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Peachy Pork Chops

Submitted by: WAYBET

Luscious peaches are infused with a dash of ginger and a touch of brown sugar to make a delectable sauce for sauteed pork chops in this fast and easy simmered entree.

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Chili Barbecue Chops

Submitted by: Tonya Fitzgerald

In her West Monroe, Louisiana kitchen, Tonya Fitzgerald jazzes up store-bought Italian salad dressing with barbecue sauce and chili powder to make the easy marinade for these pork chops. They're simmered on the stove-top for just a few minutes, so they're on the table in no time.