More Recipes Like Tasty Lentil Tacos

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Open-Faced Turkey Tacos

Submitted by: Dale Jenne
Provided by: Taste of Home

Alice Jenne of Marengo, Illinois likes to serve this filling ope-faced tortilla with a side of cold applesauce. 'If you like things spicy, simply add more salsa,' she suggests.

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Black Bean Soft Tacos

Submitted by: Lynn Hamilton
Provided by: Taste of Home

Spiced just right, These bean-based tacos have plenty of South-of-the-border appeal. Lynn Hamilton of Naperville, Illinois livens up her black bean filling with diced tomatoes, green chilies and a variety of seasonings, then garnishes each taco with a slice of avocado.

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Southwestern Lentil Salad

Submitted by: Denise Baumert
Provided by: Taste of Home

'Cumin goes so well with the beans in this salad,' conveys field editor Denise Baumert of Dalhart, Texas.

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Mindy's Pork Tacos

Submitted by: MINDYMARIE

Delicious pork roast shredded and mixed with onion, garlic, and cheese fried inside a tortilla shell until golden and crispy. A family favorite. Serve with salsa and shredded lettuce.

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Lentil Chili

Submitted by: Noel Egert, Diebel
Provided by: Taste of Home

Cumin and chili powder perk up this saucy lentil and ground turkey blend from Noel Egert Diebel of Richland, Washington.

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Southwestern Bean Soup

Submitted by: Grace Nordang
Provided by: Taste of Home

My daughter gave me this hearty soup recipe, and I'm glad she did - it's become a family favorite. You can't beat it on a cold winter day!

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Pork Tacos

Submitted by: Bridget May

Lightly sauteed ground pork is simmered with grated red potatoes and spooned into taco shells for a pleasing alternative to ground beef. Top with lettuce, tomatoes and sour cream, and add a dollop of salsa to tickle your taste buds.

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Tasty Tortilla Roll-ups

Submitted by: J. O'Neall
Provided by: Taste of Home

Celebrate the season in Southwest style with these tasty pinwheel roll-ups. They're simple to make, easy for guests to handle and look colorful on a serving tray or buffet table.

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Rolled Tacos

Submitted by: Dot Green

I love Mexican food but a lot of it is too spicy for me, so I've created this excellent, low-spiced version of rolled chicken tacos.

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Tofu Tacos I

Submitted by: Donna

Tofu is spiked with chili powder, cumin, cayenne, lime juice and tomato sauce, and cooked with cilantro to make a delicious taco filling.

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