Dec 22, 2012
Made this mac n cheese bake per recipe and my family loved it. My wife and mother-in-law and oldest daughter thought it was great as is. My youngest and I, both charter members of BLAm (Bacon Lovers of America) will insist upon the smokey, cured goodness of pig candy being in the recipe next time. I think I might add a little fresh thyme as well as bacon next time I make this, and I will make it again. I think it is a very good rendition of a classic.
—Doc Simonson