Tasty BBQ Corn on the Cob Recipe

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Most Helpful Positive Review

Jul 12, 2008

This was very good. I grilled it for about 20 minutes over medium-low heat and had tender-crisp corn as a result. The flavor was good, and the sweetness or the corn came through. Next time I may add a little more spice.

—Pam-3BoysMama

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Most Helpful Critical Review

Jul 23, 2003

Quite honestly, I liked it better spreading it on the corn after it was grilled. I tried it both ways. When I grilled the corn with the butter mixture on it, it seemed to make the corn a little "soggy". Next time I will try it with the fresh onion & garlic. Thanks Deann.

—I'm nuts too...

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198 Ratings

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Aug 30, 2010

Great recipe for grilled corn - we grilled our corn the way we normally do which is in the husks. After they were done, we spread the butter mixture on top until melted - YUM!

—Jillian

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Apr 07, 2007

We have made this corn probably a dozen times since we discovered this recipe. We haven't changed a thing and follow the recipe almost exactly. Guests always rave and are impressed by the flavor. Thanks for sharing a great recipe!

—lilchris

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Jul 05, 2005

Loved it! I used the ingredients but just eye-balled the amounts. I also boiled the corn instead and added the butter topping while it was still warm. Thanks for posting this great recipe...I'm going to put it into rotation now!

—VETTECHICK99

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Aug 29, 2002

What great way to make corn on the cob! It was very flavorful and easy. Will keep this one!

—GINNYG

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Jul 12, 2007

This was something different. A good spice mixture. I think I prefer my corn on the cob just with butter tho.

—pink

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Jul 23, 2003

None of us really cared for this. I think the cooking time is way too long; at least for our taste. The kernels weren't crispy at all, actually rather soggy.

—LINDA MCLEAN

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Nutrition

Calories
216 kcal
11%

Carbohydrates
17.7 g
6%

Cholesterol
41 mg
14%

Fat
16.5 g
25%

Fiber
2.6 g
11%

Protein
3.2 g
6%

Sodium
192 mg
8%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutritional Information

Tasty BBQ Corn on the Cob

Serving Size: 1/6 of a recipe
Servings Per Recipe: 6
Amount Per Serving
Calories: 216
Calories from Fat: 148

% Daily Value *
Total Fat 16.5g 25 %
Saturated Fat 9.9g 49 %
Cholesterol 41mg 14 %
Sodium 192mg 8 %
Potassium 261mg 7 %
Total Carbohydrates 17.7g 6 %
Dietary Fiber 2.6g 11 %
Protein 3.2g 6 %
Sugars 3g
Vitamin A 16 %
Vitamin C 11 %
Calcium 1 %
Iron 6 %
Thiamin 18 %
Niacin 15 %
Vitamin B6 5 %
Magnesium 12 %
Folate 24 %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.