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Photo of: French Tartiflette

French Tartiflette

Submitted by: drodrigues101 
Home Town: Fremont, California, USA
This is a delicious French dish. I think an American would call it a potato casserole of some type. Now that I am in France, I am trying to experiment for my honey's sake! 
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Photo of: Kimmy's Potato Soup

Kimmy's Potato Soup

Submitted by: Kimberly 
Home Town: Mattoon, Illinois, USA
This rich and creamy potato soup is topped with bacon and Cheddar cheese for a warm cold-weather favorite. 
Photo of: Buttermilk Parmesan Potatoes

Buttermilk Parmesan Potatoes

Submitted by: BELFLOREK 
Home Town: Maple Grove, Minnesota, USA
Living In: Keller, Texas, USA
Cubed potatoes are tossed in a creamy, Parmesan cheese-flavored sauce, then baked until tender in a tasty variation on scalloped potatoes. 
Photo of: Mom's Red Scalloped Potatoes

Mom's Red Scalloped Potatoes

Submitted by: metzstar 
This recipe for scalloped potatoes calls for 2 cans of condensed cream soups, as well as Cheddar cheese, milk, onion, garlic, and butter. 
Photo of: Farmer's Ranch Potatoes

Farmer's Ranch Potatoes

Submitted by: in da wings 
Potatoes are baked in a rich creamy sauce and topped with a cheesy crunchy topping in this side dish casserole. I got this recipe from a farmer's wife who used to serve it to the men-folk with their mid-day meal. I get many requests to make this, especially by my 12-year-old daughter. 
Photo of: Baked Potato Casserole

Baked Potato Casserole

Submitted by: rocc27 
This baked potato casserole makes a perfect side dish to bring to large family potlucks, picnics, and celebrations. 
Photo of: Man-Lovin' Potatoes

Man-Lovin' Potatoes

Submitted by: Old Crow 
Red potatoes baked with sour cream, crumbled bacon, onions, and American and Parmesan cheese are a tasty side dish for dinner, picnics, or potlucks. 
Photo of: Pecan Roasted Potatoes

Pecan Roasted Potatoes

Submitted by: Badcake Hotard 
Home Town: Knoxville, Tennessee, USA
Living In: Knightdale, North Carolina, USA
These seasoned roasted red potatoes are topped with a flavorful, crunchy pecan and Worcestershire sauce topping. It's delicious with fish, and easy enough for beginning cooks! 
Photo of: Brian's German Potato Salad

Brian's German Potato Salad

Submitted by: Lynn 
Home Town: Bryn Mawr, Pennsylvania, USA
Living In: Tacoma, Washington, USA
Bacon, onions, and celery seed flavor this rich, warm German potato salad. 
Photo of: Roasted Red Pepper and Goat Cheese Frittata

Roasted Red Pepper and Goat Cheese Frittata

Submitted by: Dave Stewart 
Home Town: Brooklyn, New York, USA
Living In: Raleigh, North Carolina, USA
Creamy eggs are poured over red potatoes and roasted red peppers in a skillet, then topped with goat cheese and finished under the broiler. A sprinkle of fresh basil gives this pretty dish extra flavor and color, so it's perfect for any special breakfast or for Christmas morning. 
 
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