Simple tartar sauce for deep fried seafood. It is better if prepared several hours before you will be using it, but it can be used immediately. Store for up to 3 days in the refrigerator.
Photo by: Janine
Posted: Sep. 12, 2008
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Photo by: Susan May
Posted: Mar. 21, 2008
Photo by: ChickadeeD
Posted: Nov. 17, 2006
Photo by: SunFlower
Posted: Apr. 10, 2006
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What's this?