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The reviewer gave this recipe 2 stars. This recipe averages a 4.69 star rating.
Reviewed: Jun. 30, 2008
i love cranberry juice and so was expecting to enjoy this punch.. however, i wasn't thrilled with the cranberry/lemonade flavour combination. i made another punch the next day leaving the cranberry juice out, and it was great.
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wow that looks good
Cooking Level: Intermediate
Home Town: Sudbury, Ontario, Canada
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The reviewer gave this recipe 5 stars. This recipe averages a 4.69 star rating.
Reviewed: May 18, 2008
Very good and easy to make. I like this much better than over the top sweet punches with sweet cake.
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KBOVER
Cooking Level: Intermediate
Living In: Lexington, Kentucky, USA
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The reviewer gave this recipe 5 stars. This recipe averages a 4.69 star rating.
Reviewed: Apr. 5, 2008
I made this exactly as it reads, and it turned out great! I added some pinapple rings to float in the punch bowl, and added the juice from the can of the pinapples..so yummy!!
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SweetPea
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Cooking Level: Expert
Home Town: Oklahoma City, Oklahoma, USA
Living In: Coppell, Texas, USA
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The reviewer gave this recipe 5 stars. This recipe averages a 4.69 star rating.
Reviewed: Mar. 13, 2008
This punch is great! I made it for a baby shower and ran out! I NEVER run out of punch at parties! I also had to alter the ingredients slightly since I couldn't find the cranberry gingerale either. I used one can of rasberry lemonade and one regular. It turned out really good. I also floated sliced lemons and put in some fresh strawberries that I froze the night before. Delicious! I will be making it again this weekend for my daughter's birthday party.
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2 users found this review helpful

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duleranne
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The reviewer gave this recipe 4 stars. This recipe averages a 4.69 star rating.
Reviewed: Dec. 17, 2007
Very yummy! When I started preparing this punch I accidently started preparing the concentrate as a juice. Luckily I only added one can of water, then caught on! :o) Overall it was very yummy. Would be fun to experiment with diffrent flavors. VERY easy!
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JGURRIERE
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Cooking Level: Intermediate
Living In: Redding, California, USA
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The reviewer gave this recipe 5 stars. This recipe averages a 4.69 star rating.
Reviewed: Nov. 18, 2007
I was looking for a punch that wasn't to sweet. This recipe was perfect! Everyone loved it. I just hate sicky sweet punch with cake, this was nice and refreshing. I couldn't find cranberry ginger ale so I just used regular ginger ale.
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4 users found this review helpful

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S. Orlando
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Cooking Level: Intermediate
Home Town: Sublette, Kansas, USA
Living In: Pratt, Kansas, USA
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The reviewer gave this recipe 5 stars. This recipe averages a 4.69 star rating.
Reviewed: Oct. 8, 2007
I served this punch at a baby shower I gave recently. The color went really well with the theme colors. It must have been delicious. The guests drank it so fast, I didn't get to try it. Needless to say, I will definitely serve it again!
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Grammyx5
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The reviewer gave this recipe 5 stars. This recipe averages a 4.69 star rating.
Reviewed: Sep. 22, 2007
Very Yummy! Great flavor and fizz!
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1 user found this review helpful

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Best Mom
Cooking Level: Intermediate
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The reviewer gave this recipe 5 stars. This recipe averages a 4.69 star rating.
Reviewed: Aug. 21, 2007
I have made this for countless baby showers and it is always a great hit! I am constantly passing on this recipe. By the way, I use ginger ale, as cranberry ginger ale is not available at any of my local grocery stores.
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CKRISHA
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The reviewer gave this recipe 5 stars. This recipe averages a 4.69 star rating.
Reviewed: May 29, 2007
Everyone at the party said it was delicious.
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Reviewer:

Suzie
Cooking Level: Intermediate
Living In: Kitchener, Ontario, Canada
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The reviewer gave this recipe 4 stars. This recipe averages a 4.69 star rating.
Reviewed: May 13, 2007
This is the best punch recipe I've found so far. It is tart and sweet, so I always find that I could stand to cut the juice concentrate down a bit. This recipe fills 2 of my punch bowls- but the overall taste (give or take some of the ingredients) is good- and people usually finish it off.
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5 users found this review helpful

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SARRAHS
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Cooking Level: Expert
Living In: Portland, Oregon, USA
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The reviewer gave this recipe 5 stars. This recipe averages a 4.69 star rating.
Reviewed: Dec. 10, 2006
I make this for all my parties and it is always gone early. Mixes great with Malibu coconut rum or vodka.
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2 users found this review helpful

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Erin&Mike
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The reviewer gave this recipe 5 stars. This recipe averages a 4.69 star rating.
Reviewed: Dec. 1, 2006
I also had to substitue for the juice and soda, and I added raspberry sherbet right before serving...sweet and tart and a huge hit!
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Terilynn
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The reviewer gave this recipe 5 stars. This recipe averages a 4.69 star rating.
Reviewed: Nov. 25, 2006
This is excellent! I use both cranberry-raspberry juice as well as cran-grape juice.
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2 users found this review helpful

Reviewer:

zoesmom
Cooking Level: Expert
Home Town: Stillwater, Oklahoma, USA
Living In: Deridder, Louisiana, USA
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The reviewer gave this recipe 5 stars. This recipe averages a 4.69 star rating.
Reviewed: Jun. 24, 2006
I made this for a wedding brunch at my office and immediately after tasting this wonderful, refreshing punch, everyone went running to the copy machine to make a copy of the recipe!! The first sip may seem a bit too tart, but that's just your taste buds waking up. :-) My grocery store didn't carry the flavored ginger ale, so I just used the regular ginger ale. Also, my punch bowl is 6 quarts. I mixed the punch in a larger container and filled my punch bowl twice -- so this recipe makes about 12 quarts of punch with the ice. And it compliments cake and other sweet foods perfectly!! Enjoy!
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7 users found this review helpful

Reviewer:

PENPAL1947
Cooking Level: Expert
Home Town: Dallas, Texas, USA
Living In: Austin, Texas, USA
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The reviewer gave this recipe 5 stars. This recipe averages a 4.69 star rating.
Reviewed: Mar. 27, 2006
This is really good! I couldn't get the cranberry ginger ale so I used the regular. It didn't matter. I made this at work for a retirement celebration recently and it was a big hit. Had to keep filling the punch bowl! I thought for a non work celebration, I would substitute some champagne for the ginger ale! Then the fun will begin! Thanks! (Can you tell I loved it?)
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6 users found this review helpful

Reviewer:

NANCY F.
Cooking Level: Expert
Living In: West Grove, Pennsylvania, USA
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The reviewer gave this recipe 5 stars. This recipe averages a 4.69 star rating.
Reviewed: Oct. 3, 2005
Very refreshing and a little tart. We couldn't keep the bowls filled fast enough.
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