More Recipes Like Tarako Spaghetti

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Zing-a-Ding-Ding Spaghetti with Albacore Tuna

Submitted by: REBECCA70111

Tuna is sauteed with Italian flavors to make a wonderful topping for cheese-coated angel hair pasta.

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Italian Sausage With Spaghetti

Submitted by: Sue Kessro

'A restaurant owner in my hometown of St. Germain, Wisconsin gave me this recipe,' says Sue Kessro. 'I've made bigger batches for company several time, and I'm always asked for the recipe.'

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Sauceless Spaghetti

Submitted by: Lynn Everhart

A fresh saute of bell peppers and onions gets a spicy lift from slices of pepperoni. Stir into angel hair pasta and grated mozzarella and Parmesan cheese, then bake until the cheeses melt.

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Who says spaghetti needs meat to be tasty? 'I streamlined the original recipe for this deliciously different dish to reduce its 2-hour simmer time to just 10 minutes,' comments Margaret Wilson from Hemet, California.

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Sausage Spaghetti Supper

Submitted by: Marian Costello

Maria Costello of Monroe, North Carolina writes,'Since I work, I look for recipes like this that are quick and easy and fit into our budget,' At about 71¢ a serving, this dish fills the bill for Maria and her husband, who love sausage.

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Garden-Fresh Spaghetti

Submitted by: Sue Yaeger

This thick pasta sauce with fresh-from-the-garden flavor is chock-full of peppers, mushrooms, carrots and onion. 'It makes a big batch, so you'll have plenty to serve over spaghetti with leftovers for other meals,' observes Sue Yaeger from Boone, Iowa.

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Enhanced Spaghetti

Submitted by: WHATS HIS FACE

You have found your favorite sauce, now make the spaghetti taste better. Flavoring the water the spaghetti is boiled in will add another dimension of delicious to your meal.

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Quick and Easy Chicken Spaghetti

Submitted by: ROGIE

Living In: San Antonio, Texas, USA

Chopped chicken is simmered with tomatoes and green chiles, cream of chicken soup, processed cheese and mushrooms. The creamy concoction is served with angel hair pasta.

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Veggie Spaghetti

Submitted by: Nancy R

For this rich and filling baked dish, boiled spaghetti is blanketed with a saute of tomatoes and onions, a layer of olives and mushrooms, and a simple flour, margarine and cream sauce. Top with Parmesan cheese and bake until bubbly.

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Spaghetti Pie

Submitted by: Carol Beyerl

Pasta shows its versatility as a 'pie crust' in Carol Beyerl's family-pleasing main dish. 'This is a combination of several recipes. I came up with it when I didn't have all the ingredients to make any one of them,' she writes from Ellensburg, Washington. A nice alternative to lasagna, the saucy entree doesn't taste light.