“Anchovy fillets and tuna blend with olives in this mayonnaise-based tapenade for a unique and flavor-packed vegetable dip.”
Cooking Level: Expert
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See how to make spicy tuna tartare with toasted cashews and coconut milk.
Dannon Yogurt is a perfect complement to all kinds of fish.
A colorful, creamy dip that’s perfect for celebrating St. Patrick's Day.