Reviewed: Dec. 14, 2008

I didn't really like this. I thought the pineapple juice was overpowering. I will not make again. Also, I definitely don't think you need to add the sugar, you get enough from the juice and the soda!

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Reviewer:

amydoll

Cooking Level: Expert

Home Town: Rockford, Illinois, USA

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Reviewed: Jul. 11, 2007

This recipe is AMAZING! THANK YOU TANYA! I was looking for a punch to serve at my wedding and wanted something that had a Carribean twist since my groom is Jamaican. This punch was perfect. The ginger, cinnamon, and pineapple juice come together so well. I love it and can't wait to serve it to my guests!

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Natalie

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Reviewed: Nov. 19, 2001

Very good, everybody loved it and it really is great for all seasons. I am normally not a big fan of punch and will avoid making it when ever I can, but I actually really liked this punch and make it all the time.

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