Reviewed: Nov. 10, 2009

Kids love it. A recipe I will make again and again!!!!

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

alexhoo

Home Town: Flemington, New Jersey, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Nov. 9, 2009

It was ok. I like the brown sugar meatloaf recipe on this site much better.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Dawn in CT

Cooking Level: Intermediate

Home Town: Southbury, Connecticut, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Nov. 1, 2009

i was worried at first at first because of the pineapple, it seems gross with meatloaf but this is the absolute best meatloaf I have ever had!!!The sauce is super yummy and my whole family of picky eaters loved it

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

cleankelly

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Oct. 22, 2009

My whole family loves this meatloaf. It is simple to make and tastes delicious!

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

CookingSister

Cooking Level: Intermediate

Living In: Chicago, Illinois, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Sep. 10, 2009

I love this recipe! I also added some apricot preserves in the meat mixture - very nice!

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Catherine

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Aug. 22, 2009

Loved this meatloaf!

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Mary H

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Aug. 2, 2009

The whole family loved this meatloaf, even my husband who does like things to sweet! I too used onion soup mix and spices to jazz up the meat. Also, I multiplied the sauce recipe by 1.5 to get extra sauce. We all loved it!

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Kellidoscope

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Jul. 21, 2009

This recipe was delicious! The only changes I made was to add a packet of dry onion soup mix, like others have suggested, and then for the topping, I could not find pineapple preserves, so I used crushed pineapple, which still was delicious!

Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

Cara

Cooking Level: Intermediate

Home Town: Cincinnati, Ohio, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Jul. 18, 2009

This was and excellent recipe! My boyfriend never eats leftovers, and with this recipe he ate all the leftovers before I even had a chance. I did add some onion to it though. Thank you for the recipe!

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

terischaff

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Jul. 7, 2009

My first time making meatloaf this a great recipe and easy to make even for first timer.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Lissy Kathiria

Cooking Level: Intermediate

Home Town: La Romana, La Romana, Dominican Republic

Living In: Miami, Florida, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Jul. 2, 2009

Very good, but not the best.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Lisa Marie

Cooking Level: Expert

Home Town: Burbank, Illinois, USA

Living In: Oak Lawn, Illinois, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Jun. 28, 2009

Yum! My sister-in-law made this and we all agreed it was the best meatloaf we'd ever had. Now I make it all the time!

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

theflyingknitter

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Jun. 9, 2009

This is a great meatloaf recipe, both my family and I loved it! I try not to rate making substitutions, but I couldn't find the pineapple preserves and used crushed pineapple instead. This was an easy, make ahead recipe, and will definitely do again!

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

reyesgm

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Jun. 3, 2009

This meatloaf is awesome. I've made it a couple times already and everyone loves it. You can use any ground meat of your choice. My only two suggestions would be to double the sauce mix and to use tomato sauce instead of ketcup, much richer flavor.

Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

NyxAngel

Cooking Level: Intermediate

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Jun. 2, 2009

This meatloaf is AMAZING!!! I am a single parent with four boys and they HATE meatloaf. I fixed this recipe and they ate every bite off their plates and wanted seconds!!! After they got through eating I told them it was meatloaf. They themselves couldn't believe it! This is the only meatloaf recipe I will ever cook! Thanks Stacy B. you have the perfect meatloaf recipe!!!

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

kolxavzandak

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: May 20, 2009

So quick, simple and delicious. Don't have to think twice about making this one again.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Hulk

Cooking Level: Intermediate

Home Town: New York, New York, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Apr. 20, 2009

I did quite like this however I used 75/25 ground beef and would do this again but with a better meat. I did add a envelope of union soup to the mix and I used apricot preserves. I will try this again because it is the only meatloaf my daughter said was pretty good and she hates meatloaf.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

DARCIEN007

Cooking Level: Intermediate

Home Town: San Diego, California, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Apr. 11, 2009

This was good; the meat was a bit bland and i would add more garlic powder, onions and pepper next time I make it. I used peach preserves instead of pineapple and the sauce was very good.

Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

KellyJo1977

Cooking Level: Intermediate

Home Town: Oak Forest, Illinois, USA

Living In: Plainfield, Illinois, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Mar. 31, 2009

this is wonderful as is. the only thing i don't do is the pineapple sauce over the top as i generally don't have the preserves on hand, but would definately love to try it that way. i generally just use the ketchup/mustard/brown sugar glaze and it still tastes awesome.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

esmama

Cooking Level: Intermediate

Home Town: Santa Cruz, California, USA

Living In: Sacramento, California, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Mar. 22, 2009

Love, love, love this recipe! I make it with ground turkey and it's just as delicious. We usually never have leftovers - no matter how much I make! Thanks for a great twist on a classic.

Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

sbsmith1007

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Tantalizingly Tangy Meatloaf

Reviewer:

Reviewer:

Reviewer:

Reviewer:

Reviewer:

Reviewer:

Reviewer:

Reviewer:

Reviewer:

Reviewer:

Reviewer:

Reviewer:

Reviewer:

Reviewer:

Reviewer:

Reviewer:

Reviewer:

Reviewer:

Reviewer:

Reviewer:

My Recipe Box (0)

Something worth saving?

Most Popular Blogs

Recently Viewed Recipes

Top Searches

Email or User Name	Password (forgot?)

Remember me? Join for FREE!