Recipe by LizardLover2009
"This recipe takes some time and makes a large amount, but it freezes perfectly and is absolutely delicious. It's like bringing the restaurant home to you!"
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1 (8 ounce) package
dry flat rice noodles
fresh lime juice
chile-garlic sauce (such as Sriracha®)
skinless, boneless chicken breast halves, cubed
edamame in the pod - thawed if frozen, shelled
green onions, sliced
finely diced eggplant
1 (4 ounce) can
sliced water chestnuts, drained
fresh bean sprouts
chopped fresh cilantro
Soooo fishy tasting!
* Percent Daily Values are based on a 2,000 calorie diet.
Tantalizing Pad Thai
Serving Size: 1/8 of a recipe
Servings Per Recipe: 8
Amount Per Serving
Calories from Fat: 197
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