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Tangy Shrimp Dip

SUBMITTED BY: tlc

"Tangy and tasty - this is sure to be the best tasting dip at any party. Serve with your favorite crackers or tortilla chips. "
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PREP TIME  20 Min
READY IN  1 Hr 20 Min
Original recipe yield 3 cups

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1 (8 ounce) package cream cheese, softened
  • 1/2 cup mayonnaise
  • 1/4 cup sour cream
  • 2 (4.5 ounce) cans small shrimp, drained
  • 1 (8 ounce) jar cocktail sauce
  • 1 cup shredded mozzarella cheese
  • 1/4 cup chopped green onion
  • 1/4 cup chopped green bell pepper
  • 1 tomato, chopped

DIRECTIONS

  1. In a medium bowl, mix together the cream cheese, mayonnaise and sour cream until smooth. Spread into the bottom of a serving dish. Top with layers in the following order: shrimp, cocktail sauce, mozzarella cheese, green onion, green pepper, and tomato. Cover and refrigerate for 1 hour before serving.
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Recipe Submitter:

tlc
Cooking Level: Intermediate
Home Town: Los Angeles, California, USA
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Nutritional Information
Tangy Shrimp Dip

Servings Per Recipe: 24

Amount Per Serving

Calories: 106

  • Total Fat: 8.4g
  • Cholesterol: 35mg
  • Sodium: 209mg
  • Total Carbs: 3g
  •     Dietary Fiber: 0.3g
  • Protein: 4.7g

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